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Original Flava

Caribbean Recipes from Home
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( 127 ratings, 15 reviews)
Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
Original Flava by Craig and Shaun McAnuff is a vibrant and enticing cookbook that immerses readers in the flavours and traditions of Caribbean cuisine. It offers a rich collection of recipes that are both authentic and accessible, showcasing the cultural heritage and culinary artistry of the Caribbean. The book celebrates classic dishes alongside contemporary twists, designed to bring the warmth and excitement of Caribbean cooking into kitchens everywhere.
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Format: Hardback
$6900

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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

You might enjoy this book if you're a food enthusiast eager to explore vibrant and authentic Caribbean flavours. Filled with delicious recipes and family stories, it brings a slice of the tropics into your kitchen, perfect for both novice and seasoned cooks seeking inspiration.

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Two brothers bring the joy of Caribbean cooking to the modern kitchen

Bring the Caribbean into your home

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

Craig and Shaun McAnuff are bringing Da’Flava from the Caribbean to your kitchen!

We’re Craig and Shaun, two brothers from South London, but with Jamaica in our hearts and souls. Our Mum and Nanny taught us to cook, and Original Flava is all about meals that are vibrant, lively, exciting, and full of the influences from different cultures that make the Caribbean island of Jamaica so wonderful. That’s why we've travelled to Jamaica to bring you its authentic and fresh FLAVAs!

Our motto is EAT: we make our recipes Easy, Accessible, and Tasty. We want to give you platefuls that taste like grandma’s food so there are recipes for classics like Ackee ’n’ Saltfish and Curry goat, as well as Caribbean favourites from home such as Garlic butter lobster and Trini doubles.

We also like to twist it up a likkle to give dishes our modern spin, so you can find recipes for Honey roasted jerk-spiced salmon, Plantain beanburgers, and Banana fritter cheesecake.

The most important thing, we think, is the togetherness food brings—the same happiness we have with our family. We want to share this joy: a testament to the culture of Jamaica, the fun, fantastic FLAVAs, and the stories behind the food, straight from the people of Jamaica. So, get your ingredients, turn on a likkle music, and let’s get cooking!

Book Details

INFORMATION

ISBN: 9781526604866

Publisher: Bloomsbury Publishing PLC

Format: Hardback

Date Published: 22 August 2019

Country: United Kingdom

Imprint: Bloomsbury Publishing PLC

Illustration: Colour photography throughout

Audience: General / adult

DIMENSIONS

Spine width: 28.0mm

Width: 194.0mm

Height: 252.0mm

Weight: 1180g

Pages: 304

About the Author

Craig and Shaun McAnuff, raised in London and of Jamaican descent, are bringing Caribbean food to the masses. In April 2016, they launched the Original Flava brand, sharing videos of them cooking simple Caribbean recipes. Their videos went viral and within a month they had garnered 70k followers and had been interviewed on TV. They have since been featured on the BBC, Buzzfeed, BET Network, London Live and Reprezent Radio, and successfully self-published their first cookbook Caribbean Cookbook in 2017.

Also by Craig McAnuff

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  • Natural Flava
    This delicious, vibrant Caribbean-influenced cookbook from the bestselling duo behind Original Flava includes over 100 easy recipes. Craig and Shaun McAnuff are all about maximum flava, and these are recipes that are filling and flava-ful, and just happen to be vegan too. Think Potato and chickpea curry with roti, Jerk cauliflower wings, Coconut, black-eyed pea and sweet potato stew, and...
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Also by Shaun McAnuff

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  • Natural Flava
    This delicious, vibrant Caribbean-influenced cookbook from the bestselling duo behind Original Flava includes over 100 easy recipes. Craig and Shaun McAnuff are all about maximum flava, and these are recipes that are filling and flava-ful, and just happen to be vegan too. Think Potato and chickpea curry with roti, Jerk cauliflower wings, Coconut, black-eyed pea and sweet potato stew, and...
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