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Madhur Jaffrey's Indian Cookery

Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
The book Madhur Jaffrey's Indian Cookery by Madhur Jaffrey is a classic culinary guide that introduces readers to the diverse and vibrant cuisines of India. It offers a collection of authentic recipes, supplemented by detailed instructions and insights into regional dishes and ingredients, aiming to make Indian cooking accessible to everyone at home. With its rich array of spices and flavours, the book demonstrates the delicious possibilities of Indian gastronomy.
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Format: Hardback
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

You might enjoy this book if you have a passion for exploring diverse flavours and want to master authentic Indian cuisine. It offers a variety of detailed recipes combined with insightful cooking techniques, perfect for both beginners and seasoned cooks who appreciate rich culinary traditions.

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Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

The 40th-anniversary edition of the beloved classic book on Indian home cooking, with 11 new recipes and gorgeous illustrations.

Originally published in 1982, Madhur Jaffrey’s Indian Cookery was the book that accompanied the TV series that inspired a generation to cook real Indian food, not the watered-down version that had persisted in Britain for years.

Now, this stunning updated edition—featuring 11 new recipes and a foreword celebrating the 40th anniversary—will inspire even more home cooks to make real Indian food at home. Recipes include classic dals, curries, chutneys, and breads, as well as countless lesser-known traditional recipes and techniques to master Indian cooking for all occasions.

Madhur Jaffrey's Indian Cookery is a classic cookbook from a trusted and authoritative voice, ready for the next generation to discover these delicious, authentic, failsafe Indian recipes that have stood the test of time.

Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

Indian Cookery by Madhur Jaffrey is highly praised for its timelessness and inspirational impact on both novice and seasoned cooks. The recipes are appreciated for their approachability and practical advice, effectively introducing the vibrant flavours of Indian cuisine. This cookbook is celebrated as a culinary classic that continues to inspire new generations with its engaging narrative and delicious recipes.

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Book Details

INFORMATION

ISBN: 9781526659033

Publisher: Bloomsbury Publishing PLC

Format: Hardback

Date Published: 12 October 2023

Country: United Kingdom

Imprint: Bloomsbury Publishing PLC

Illustration: Line and colour drawings throughout

Audience: General / adult

DIMENSIONS

Spine width: 26.0mm

Width: 176.0mm

Height: 248.0mm

Weight: 780g

Pages: 240

About the Author

Now regarded by many as the world authority on Indian food, Madhur Jaffrey is an award-winning actress and bestselling cookery author. Her first book, An Invitation to Indian Cookery, was published in 1973 and her series for BBC television Madhur Jaffrey's Indian Cookery made her a household name. She has appeared in over 20 films and written over 15 cookery books.

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