Healing the Vegan Way
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Healing the Vegan Way
Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?
Get Healthy, Go Vegan meets Healing with Whole Foods, from our author of the 30 Minute Vegan series
According to increasing evidence, plant-based diets are better for the health of both people and the planet, leading to a dietary revolution. But with all the conflicting nutritional theories out there, how do you decide which foods are truly best for you?
With contributions from leading medical professionals like Dr. Michael Klaper, Dr. Michael Greger, and Dr. Joel Kahn, Healing the Vegan Way demonstrates a clear and simple path through the latest medical research on different approaches.
With practical tips for plant-based living, 200 simple whole-food recipes, health-supportive cleanses, menu plans, and more, Healing the Vegan Way helps you maximise benefits for both body and mind.
Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?
Praised as more than just a cookbook, this book is acclaimed as an indispensable resource for optimising health through plants. Endorsed by renowned advocates and medical professionals, it combines delicious recipes with reliable wisdom and thorough scientific documentation.
Book Details
INFORMATION
ISBN: 9780738217772
Publisher: Hachette Books
Format: Paperback / softback
Date Published: 01 July 2016
Country: United States
Imprint: Da Capo Lifelong
Illustration: 16 pages full colour photos
Audience: General / adult
DIMENSIONS
Spine width: 27.0mm
Width: 178.0mm
Height: 234.0mm
Weight: 760g
Pages: 416
About the Author
Mark Reinfeld, founding chef of the celebrated Blossoming Lotus Restaurant, has been preparing inspired vegan and live food cuisine for more than twenty years. His Vegan Fusion World Cuisine has won nine international awards, including a Gourmand Award for "Best Vegetarian Cookbook in the USA." He is also the author of The 30-Minute Vegan, The 30-Minute Vegan's Taste of the East, The 30-Minute Vegan's Taste of Europe, and The 30-Minute Vegan: Soup's On!. He teaches vegan and raw food workshops and immersions internationally and online at veganfusion.com.
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