Happy Days Cookbook
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Happy Days Cookbook
Aaaaay! Celebrate 50 years of Happy Days with the first official collection of recipes inspired by the beloved television sensation.
Aaaaay! Celebrate 50 years of Happy Days with the first official collection of recipes inspired by the beloved television sensation.
Relish in nostalgia and relive the pop culture of the 1950s and ’60s with Richie, Fonzie, and friends from Milwaukee, Wisconsin, with Happy Days: The Official Cookbook. From the Cunningham kitchen to the popular “greasy spoon” diner, Arnold’s, this cookbook’s more than 90 recipes draw their inspiration from the beloved sitcom and act as a guide to the familiar flavours of mid-century America.
Happy Days: The Official Cookbook offers a variety of recipes for chefs of all levels. From appetisers to main courses and from drinks to desserts, each chapter includes delicious show-focused food for fans to enjoy with family.
90+ RECIPES INSPIRED BY HAPPY DAYS: More than 90 recipes of appetisers, main courses, desserts, and drinks inspired by the long-running sitcom.
STUNNING PHOTOS: Includes gorgeous full-colour photos of recipes to help ensure success, as well as beloved moments from the series.
THE FIRST OFFICIAL HAPPY DAYS COOKBOOK: Created in partnership with Paramount Consumer Products & Experiences, this is the first and only officially licensed Happy Days cookbook.
RECIPES FOR ALL SKILL LEVELS: With accessible step-by-step instructions and helpful cooking tips, Happy Days: The Official Cookbook is a great guide for fans of any age and skill level, from kitchen novices to seasoned chefs.
Book Details
INFORMATION
ISBN: 9798886633566
Publisher: Insight Editions
Format: Hardback
Date Published: 09 April 2024
Country: United States
Imprint: Insight Editions
Illustration: Throughout
Audience: General / adult
DIMENSIONS
Width: 203.0mm
Height: 254.0mm
Weight: 700g
Pages: 176
About the Author
Christina Ward is an author and editor with experience writing compelling books, articles, and reviews. Christina can trace her Milwaukee and Wisconsin roots to the early 1800s. Her love of history comes from her father, who instilled the idea that we are all manifestations of our ancestors. Her love of cooking comes from her mother, who was a terrible cook, which inspired her to learn how to cook for herself and her siblings.
Insight Editions is a pop-culture publisher based in San Rafael, CA.
Also by Christina Ward
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