Free Spirited
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Free Spirited
Free Spirited
The no-low alcohol lifestyle is booming, as more and more consumers are seeking fabulous mixed drinks that skip the alcohol.
The no-low alcohol lifestyle is booming, as more and more consumers are seeking fabulous mixed drinks that skip the alcohol.
Gone are the days of sugary Shirley Temples and soda-topped fruit juice. It is time for a mocktail revolution that combines non-alcoholic ingredients to create sensational alcohol-free drinks that rival any boozy well-crafted Martini or Old-Fashioned.
Whether sober-curious or conscious of the health benefits of abstaining from alcohol, Free Spirited will guide readers through this flavour-fuelled journey in low-/no-alcohol adult beverages. With a primer in bartending techniques to create better drinks, itβs perfect for beginners and seasoned mixologists alike. Youβll learn how to recreate timeless drinks like the Margarita and Old Fashioned into non-alcoholic wonders and discover original recipes that offer inspiration for personal cocktail experimentation.
With 60 recipes, there is something for everyone, from a Cos-No-Politan and Sober Sidecar to a Hibiscus Tea-Tini and Blueberry-Mint Smash. Featuring charming original illustrations, easy-to-follow recipes, and delicious no/low drinks for the sober curious, Free Spirited is an essential guide for the modern non-alcoholic beverage enthusiast.
Book Details
INFORMATION
ISBN: 9780008664190
Publisher: HarperCollins Publishers
Format: Hardback
Date Published: 01 August 2024
Country: United Kingdom
Imprint: HarperCollins
Audience: General / adult
DIMENSIONS
Spine width: 18.0mm
Width: 139.0mm
Height: 190.0mm
Weight: 340g
Pages: 144
About the Author
Colleen Graham is a seasoned mixologist and writer with a passion for creating and sharing great cocktails and mixed drinks that enrich everyday life. She has spent over a decade bartending and writing about cocktails for The Spruce Eats. Over this time, she has researched and reported on many aspects related to the art and practice of creating fine drinks. Colleen is also a cocktail consultant, designing themed cocktail menus and individual drink recipes for a variety of restaurants and bars.
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