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Electric Pressure Cooker Curry Cookbook

By Aneesha Gupta
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Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
The Electric Pressure Cooker Curry Cookbook by Aneesha Gupta offers 75 deliciously simple curry recipes from around the world that can be quickly prepared using an electric pressure cooker. From classic dishes like Paneer and Spinach Curry to Thai Green Curry Chicken, this cookbook enables cooks of all levels to create authentic flavours with minimal hands-on time. The book explains how pressure cooking enhances spices and infuses ingredients, delivering the rich taste of slow-cooked curries in a fraction of the time. It also includes spice blends, side dishes, and is organised by region for easy navigation.
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Format: Paperback / softback
$2999

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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

Ideal for home cooks of all skill levels who love curry and want to save time in the kitchen using modern appliances. Those interested in exploring global cuisine and learning to blend spices authentically will find this cookbook particularly appealing.

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Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

Electric Pressure Cooker Curry Cookbook offers 75 deliciously easy recipes from around the globe for curry enthusiasts.

If delicious curry dishes are high on your takeaway list, discover how an electric pressure cooker and this curry cookbook can bring convenient, cheaper versions than your beloved restaurant alternatives right to your kitchen. With 75 familiar recipes including Paneer and Spinach Curry and Thai Green Curry Chicken, Electric Pressure Cooker Curry Cookbook equips home cooks of all skill levels with the know-how to recreate themβ€”all using a hands-off method.

By operating at high/intense pressures under shorter cooking times, electric pressure cookers allow the authentic spices to release their natural oils and aromas, and ingredients to infuse their flavours in each other, mimicking the taste of a slow-cooked curry. In addition to a wide variety of globally inspired curry dishes, the recipes in this curry cookbook include spice blends, sides, and everything else you'll need for a well-rounded meal.

Inside this curry cookbook you'll find:

No passport requiredβ€”This curry cookbook contains chapters organised by region, so you can quickly flip to the section or territory that interests you the most.

Aroma insideβ€”The sealing technique in the electric pressure cooker locks in those strong and aromatic spices.

Save time and energyβ€”Pressure cooking not only cuts active cooking time in half, but it also reduces energy usage with respect to long cook times.

Discover an eclectic mix of curry recipes from around the world that deliver on flavour and authenticity.

Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

Praised for its extensive range of luscious curries, this cookbook is recommended for anyone who enjoys cooking with fresh spices and exploring new flavour combinations. Experts commend it for preserving the complexity and depth of traditional curries while enabling speedy preparation. The book is celebrated as both a culinary and visual feast, perfect for busy lifestyles seeking authentic global recipes.

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Book Details

INFORMATION

ISBN: 9781647392062

Publisher: Callisto Media Inc.

Format: Paperback / softback

Date Published: 04 August 2020

Country: United States

Imprint: Callisto Media Inc.

Audience: General / adult

DIMENSIONS

Spine width: 17.0mm

Width: 189.0mm

Height: 234.0mm

Weight: 516g

Pages: 202

Collections

Aneesha Gupta Cook Books & Recipes Cooking & Food Non-Fiction Penguin Books

About the Author

Aneesha Gupta is a recipe developer, photographer, writer, and food blogger that has been featured on NBC News, Yahoo, MSN, and more. She is the founder of Spice Cravings (spicecravings.com), where she shares quick and easy international recipes that are low in effort and big on taste. With step-by-step instructions and smart shortcuts, these recipes are easy and doable for busy families, even on weeknights.

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