Eating in Color

Name: Eating in Color
Brand: Thames and Hudson (Australia) Pty Ltd
SKU: 9781617690297
Price: 45.0 NZD
Availability: InStock

By Frances Largeman-Roth

0.0 (0 reviews)

3.42

( 50 ratings, 8 reviews)

Summary

Eating in Color by Frances Largeman-Roth is a vibrant approach to eating, encouraging readers to incorporate a spectrum of colourful fruits and vegetables into their diet. The book offers an array of visually appealing, nutritious recipes that highlight the health benefits of each colourful ingredient. It serves as an inspiring guide to making meals more exciting and beneficial by embracing the natural hues on your plate.
Read More

Format: Hardback

$45⁰⁰

AVAILABLE WITH SUPPLIER Ships from our Auckland warehouse within 4-6 weeks

Found a better price? Request a price match

Eating in Color

$45⁰⁰

Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

If you're passionate about vibrant, healthy eating, you might enjoy this book's approach to incorporating colourful, nutritious ingredients into your meals. With a delightful focus on seasonal produce, it provides inspiration for creating visually appealing and healthful dishes that are both delicious and nourishing.

In Eating in Color, registered dietician and best-selling cookbook author Frances Largeman-Roth offers an accessible plan for utilising the colour spectrum to create an eating plan that brings more vividly-coloured food to the table. Rather than preaching a strict vegan/vegetarian lifestyle, her plan is all about eating well while eating healthy.

Description

If art throughout the ages is any indication, few things are as visually stunning as the intensity of colour present in nature. In Eating in Color, registered dietitian and bestselling author Frances Largeman-Roth offers home cooks an easy, fun plan for utilising the colour spectrum to bring more vividly hued food to the table. From deep green kale to vermilion beets, Eating in Color showcases vibrant, delicious foods that have been shown to reduce the risk of heart disease and stroke, some cancers, diabetes, and obesity. Avocados, tomatoes, farro, blueberries, and more shine in stunning photographs of 90 colour-coded, family-friendly recipes, ranging from Caramelised Red Onion and Fig Pizza to Cran-Apple Tarte Tatin. Clear preparation instructions and nutritional information make this an essential resource for eating well while eating healthy.

Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

Frances Largeman-Roth's Eating in Color is praised for reinventing favourite dishes with a vibrant array of nutrient-rich ingredients. It encourages families to embrace healthier eating by incorporating colourful fruits and vegetables into their meals. The book provides 90 recipes organised by colour, offering simple rules for healthy living and aiming to make nutritious eating both enjoyable and visually appealing.

Book Details

INFORMATION

ISBN: 9781617690297

Publisher: Stewart, Tabori & Chang Inc

Format: Hardback

Date Published: 07 January 2014

Country: United States

Imprint: Stewart, Tabori & Chang Inc

Contributors:

By Quentin Bacon

Audience: General / adult

DIMENSIONS

Spine width: 20.0mm

Width: 208.0mm

Height: 236.0mm

Weight: 870g

Pages: 216

Collections

Cook Books & Recipes Cooking & Food Frances Largeman-Roth New Release Cook Books Non-Fiction Vegetarian Cook Books

About the Author

Frances Largeman-Roth is a registered dietitian and the former food and nutrition director of Health magazine. Currently she is a contributor to and TV spokesperson for Cooking Light magazine. She is the author of Feed the Belly: The Pregnant Mom's Healthy Eating Guide and coauthor of the New York Times bestselling The CarbLovers Diet and The CarbLovers Diet Cookbook.