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Crazy Good Vegan

Simple, Frugal Recipes for Flavor-Packed Home Cooking
By Lloyd Rose
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Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
Crazy Good Vegan by Lloyd Rose offers 60 plant-based recipes that combine powerful flavour with easy cooking techniques. Designed to simplify weeknight meals, these dishes use minimal ingredients to deliver bold tastes while saving time and reducing kitchen mess. From smoky mac and cheese to sweet coconut mango sorbet, Lloyd’s recipes suit quick dinners, relaxed brunches, and casual snacks, making it ideal for both seasoned vegans and those new to plant-based cooking.
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Format: Paperback / softback
$3999
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

This book is perfect for vegans seeking flavour-packed meals without fuss, home cooks looking to explore plant-based cooking, and anyone wanting to prepare quick, affordable, and satisfying vegan dishes.

Book Hero thinking about your next read

In this brilliant collection, Lloyd Rose of the blog Plant Crazii shares his skill for simple & delicious vegan home cooking with 60 recipes that are beginner-friendly, frugal and quick to make. Easy Methods, Powerful Flavour.

Easy Methods, Powerful Flavor.

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

Easy Methods, Powerful Flavour

Pack a punch of flavour into your weeknight meals with Lloyd Rose, founder of Plantcrazii. These 60 plant-based recipes prove that it's possible to use simple techniques and minimal ingredients to cook a jaw-droppingly delicious meal at home. What's more, Lloyd's emphasis on simplicity means your grocery trips will be cheaper, your prep time shorter and your kitchen clean-up easier. From quick dinners to chill weekend brunches and snacks to share with friends, this collection of Lloyd's best vegan recipes will quickly become your go-to resource anytime you crave something tasty without the fuss.

Featured recipes waiting inside include:

  • Smoked Paprika Mac and Cheese
  • Chili-Garlic Pan-Seared Mushrooms
  • Fettuccini in Black Pepper Sauce
  • Orange Chick'n
  • Basil Fried Rice
  • Smoky Carrot Lox on a Bagel
  • Nachos with Hot Cheese Sauce
  • Two-Story Pizza Pitas
  • Banana Fritters
  • Brown Sugar Coconut Mango Sorbet

Whether you're a veteran vegan looking to mix things up or a home cook hungry for some flavour-packed yet easy-to-make meals, you're guaranteed to fall in love with these delicious recipes.

Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

Gaz Oakley praises Lloyd's full-flavoured recipes and passion in the kitchen, while Max La Manna calls for more of Lloyd's delicious, simple meals in everyone's life. Kim-Julie Hansen recommends the book for those wanting to easily create tasty plant-based dishes at home.

Book Hero reading reviews

Book Details

INFORMATION

ISBN: 9781645676348

Publisher: Page Street Publishing Co.

Format: Paperback / softback

Date Published: 11 October 2022

Country: United States

Imprint: Page Street Publishing Co.

Illustration: 60 photos

Audience: General / adult

DIMENSIONS

Spine width: 11.0mm

Width: 198.0mm

Height: 230.0mm

Weight: 411g

Pages: 144

Collections

Cook Books & Recipes Cooking & Food Lloyd Rose Non-Fiction Vegetarian Cook Books

About the Author

Lloyd Rose is the founder of Plantcrazii, a popular vegan Instagram account and resource. Plantcrazii has been featured by media outlets such as Veg News and the feedfeed, and Lloyd is a regular contributor to Best of Vegan. He currently lives in Montreal, Canada.

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