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Autoimmune Protocol Baking Book

75 Sweet & Savory, Allergen-Free Treats That Add Joy to Your Healing Journey
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( 31 ratings, 23 reviews)
Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
Autoimmune Protocol Baking Book by Wendi Washington-Hunt offers a collection of delicious recipes tailored for those following the Autoimmune Protocol (AIP) diet. The book blends tasty baked goods with dietary restrictions, ensuring that individuals seeking to manage autoimmune conditions can still enjoy their favourite treats. The author focuses on making the recipes approachable and enjoyable for anyone looking to maintain a healthy lifestyle without compromising on flavour.
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Format: Paperback / softback
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

If you're on a journey towards managing autoimmune conditions and you love baking, this book could be perfect for you. It offers a delightful collection of AIP-friendly recipes that cater to dietary needs without compromising on taste and creativity. Great for anyone interested in improving their health through healing and delicious baked goods suitable for those following the Autoimmune Protocol.

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The first book on Autoimmune Protocol baking!

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

Over 20% of people have an autoimmune condition. Many have found relief on the autoimmune protocol diet (AIP). However, that comes at the cost of sacrificing the treats they love. What's a baker to do when standard baking ingredients such as grains, gluten, dairy, sugar, eggs, and nuts are off the table?

With The Autoimmune Protocol Baking Book, baked goods are back on the table, all without compromising taste or your health. Readers can have baking and AIP too!

The Autoimmune Protocol Baking Book is a gorgeous cookbook featuring 100 recipes for all things baked from cookies and cake, to bread and biscuits, to crackers, crumbles, and crisps! Written by beloved AIP baking blogger Wendi Washington-Hunt of Wendi's AIP Kitchen, each recipe is created and tested to be AIP compliant from start to finish.

No more trying to adapt recipes that yield iffy results or aren't fully AIP compliant. Readers can create treats such as sugar cookies, pumpkin pie, blueberry muffins (and many others!) that they thought were gone forever, as well as new sweet and savoury favourites.

Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

The Autoimmune Protocol Baking Book by Wendi Washington-Hunt is highly praised for its collection of AIP-compliant baking recipes that are both delicious and easy to make. The book is lauded for its meticulous recipe testing, stunning photography, and engaging writing style, making it an essential resource for those adhering to an AIP diet. The inclusion of baking tips and troubleshooting advice adds valuable guidance for readers.

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Book Details

INFORMATION

ISBN: 9780760377772

Publisher: Quarto Publishing Group USA Inc

Format: Paperback / softback

Date Published: 13 December 2022

Country: United States

Imprint: Fair Winds Press

Illustration: 50

Audience: General / adult

DIMENSIONS

Width: 191.0mm

Height: 235.0mm

Weight: 721g

Pages: 176

About the Author

Wendi Washington-Hunt is an AIP foodie, food photographer, and recipe developer.When Hashimoto's Thyroiditis entered her life, she began diet and lifestyle changes tohelp her condition. Now, Wendi lives happily in an empty nest in North Carolina withone amazing husband and one spoiled yellow lab, where she spends her time makingfood and taking pictures of it.Before becoming a food photographer and a blogger at Wendi's AIP Kitchen, Wendiwas a professional opera singer, martial arts practitioner, and piano and voice teacher .She has used these experiences to inspire her creativity and to encourage others tomake a mess in their kitchens. It is her passion to help readers savor this new way ofeating, rather than being restricted by it.

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