Nadiya’s Simple Spices
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Nadiya’s Simple Spices
Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?
Nadiya’s Simple Spices
Unlock a world of joyful flavour in your kitchen by using only 8 simple spices.
When it comes to spice, Nadiya's family cooking is never complicated and always delicious. Nadiya wants to share with you the 8 readily available spices she uses every day at home to cook her most-loved meals, the same spices that her Mum uses and her Nani used before her.
Cardamom, fennel, cinnamon, turmeric, cumin, chilli, bay leaves, and curry powder are all you need to create any recipe in this book.
Peshwari Naans
Back-of-the-fridge Pakoras
Yoghurt Chicken
Daal
Crispy Leek Biryani
No-need-to-wait Chutney
Badam Cheesecake
Iced Caramel Bay Tea
From beautiful breakfasts, midday lunches, and staple recipes you won't live without again, to tips for the perfect saucepan of rice, your favourite middle of the table curries, vegetables, side dishes, and sweets, you'll be confident in cooking extraordinary family food, filled to the brim with easy-to-achieve flavour.
Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?
Nadiya’s Simple Spices is praised as a fabulous offering from the inventive chef Nadiya Hussain. It showcases her talent for creating flavoursome and accessible dishes, making it a delightful addition to any kitchen.

Book Details
INFORMATION
ISBN: 9780241620007
Publisher: Penguin Books Ltd
Format: Hardback
Date Published: 14 September 2023
Country: United Kingdom
Imprint: Michael Joseph Ltd
Audience: General / adult
DIMENSIONS
Spine width: 22.0mm
Width: 195.0mm
Height: 252.0mm
Weight: 975g
Pages: 240
About the Author
Since winning 2015's Great British Bake Off in a finale watched by over 13 million viewers, Nadiya Hussain has become a national treasure. She has presented many of her own BBC2 cookery series to great acclaim, with episodes reaching on average 1.9 million viewers each week. Her next cookery series, Cook Once, Eat Twice, will air on BBC2 in autumn 2024, accompanied by her brand-new TV tie-in cookbook. Born in Luton to British Bangladeshi parents, Nadiya now lives in Milton Keynes with her husband, Abdal, and their three teenage children. She was awarded an MBE in 2020 for services to broadcasting and the culinary arts. Her bestselling cookery titles include Nadiya Bakes, Time to Eat, Nadiya's Fast Flavours and Nadiya's Simple Spices.
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