Time to Eat
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Time to Eat
Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?
Time to Eat
A brand-new cookbook full of time-saving and mouth-watering recipes from the nation's best-loved cook, Nadiya Hussain.
Feeding a large family and juggling a busy career can be anxiety-inducing, so Nadiya has crafted over 100 recipes to take the stress out of cooking and put the joy back into every meal.
There are recipes for rushed weekday evenings and those relaxed Sunday afternoons, as well as kitchen hacks and time-saving tricks to make every breakfast, lunch, and dinner a little simpler.
Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?
Time to Eat by Nadiya Hussain has been lauded for offering stress-free, time-saving recipes that are perfect for busy families. Reviewers appreciate its use of store cupboard ingredients in innovative ways and praise its collection of user-friendly, quick recipes that take the stress out of cooking while putting joy back into mealtimes. The book is seen as a helpful resource for those who want to cook better every day without spending too much time, making Nadiya Hussain a favourite among home cooks.
Book Details
INFORMATION
ISBN: 9780241396599
Publisher: Penguin Books Ltd
Format: Hardback
Date Published: 11 July 2019
Country: United Kingdom
Imprint: Michael Joseph Ltd
Audience: General / adult
DIMENSIONS
Spine width: 23.0mm
Width: 196.0mm
Height: 253.0mm
Weight: 1041g
Pages: 256
About the Author
After winning 2015's Great British Bake Off, Nadiya Hussain has gone on to capture the hearts of the nation. A columnist for The Times and a regular reporter for The One Show, Nadiya has also presented several of her own BBC cookery series to great acclaim, with Time to Eat reaching on average 1.9 million viewers each week. Her next cookery series will air on BBC2 in 2020, accompanied by her brand new TV tie-in cookbook. Born in Luton to British Bangladeshi parents, Nadiya now lives in Milton Keynes with her husband, Abdal, and their three children. She was awarded an MBE for services to broadcasting and the culinary arts. Her previous cookery titles include Nadiya's Kitchen, Nadiya's British Food Adventure, Nadiya's Family Favourites and Time to Eat.
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