Anything You Can Cook, I Can Cook Vegan

Name: Anything You Can Cook, I Can Cook Vegan
Brand: Allen & Unwin
SKU: 9781526638410
Price: 54.99 NZD
Availability: InStock

By Richard Makin

0.0 (0 reviews)

4.09

( 75 ratings, 8 reviews)

Summary

Anything You Can Cook, I Can Cook Vegan by Richard Makin is a creative cookbook that provides plant-based alternatives to popular dishes, transforming familiar recipes into vegan versions without sacrificing flavour or texture. The author combines clever techniques and accessible ingredients, making vegan cooking approachable and exciting for everyone, whether you're a seasoned cook or new to plant-based cuisine.
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Format: Hardback

$54⁹⁹

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Anything You Can Cook, I Can Cook Vegan

$54⁹⁹

Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

This book may appeal to you if you're looking to explore vegan cooking while still enjoying familiar flavours and textures. Richard Makin offers imaginative alternatives to traditional recipes, making it an exciting choice for those curious about plant-based eating or seasoned vegans wanting to expand their culinary repertoire.

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Description

The ultimate guide to truly knockout plant-based cooking with recipes, tips and techniques from @schoolnightvegan

Imagine a world with limitless vegan options; a place where anything and everything can be made vegan. Mac 'n cheese? Proper English fry up? Decadent ice cream sundae? Imagine no more – you can find them all here!

Anything You Can Cook, I Can Cook Vegan is a guide to truly creative plant-based cooking with zero sacrifices. With over 100 innovative recipes, along with tips, techniques and ingredient guides, this book will teach you how to feel more confident than ever in a plant-based kitchen.

With cleverly marked difficulty levels, recipes range from quick, school-night classics to fun weekend baking projects. You’ll learn to make delicious meat alternatives and proper, grateable vegan cheeses, and find out just how versatile tofu can be. Incredible veganised recipes include:

Vegan Fried Eggs
Mushroom Brisket Sandwiches
Tempeh Nuggies
Beefless Bourguignon
Chocolate Pretzel Pie

Richard Makin packs each recipe with genius vegan “hacks” to help everyone from novice cooks to plant-based pros. This book shows just how exciting vegan cooking can be, and you'll soon wonder how you ever coped without it.

Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

Anything You Can Cook, I Can Cook Vegan by Richard Makin is praised for its inviting approach to vegan cooking. Both reviewers highlight the author's ability to offer delicious vegan recipes with a positive and inspiring tone, making it a must-have cookbook for anyone interested in exploring plant-based cuisine.

Book Details

INFORMATION

ISBN: 9781526638410

Publisher: Bloomsbury Publishing PLC

Format: Hardback

Date Published: 27 April 2023

Country: United Kingdom

Imprint: Bloomsbury Publishing PLC

Audience: General / adult

DIMENSIONS

Spine width: 24.0mm

Width: 194.0mm

Height: 248.0mm

Weight: 1080g

Pages: 288

Collections

Cook Books & Recipes Cooking & Food Non-Fiction Richard Makin Vegan Cook Books Vegetarian Cook Books

About the Author

Richard Makin is a vegan recipe developer, food writer and the blogger behind School Night Vegan. With a background in street-food and a love of ambitious cooking, Richard has over 200k instagram followers and writes a monthly vegan column for UK food magazine Olive. He develops, writes and shoots the recipes for his popular website and was voted “Best Vegan Blog” by Vegan Food and Living magazine in 2020. He is the Online Food Editor at Wicked Healthy, the company behind Tesco’s groundbreaking vegan range, and has developed plant-based menus for restaurants and hotels across the country.

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