Apex Legends: The Official Cookbook
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Apex Legends: The Official Cookbook
Pick your recipe. Round up your squad. Show everyone your legendary culinary skills.
Pick your recipe. Round up your squad. Show everyone your legendary culinary skills.
Let Mirage and Pathfinder introduce you to the vast culinary expanse of the Outlands with Apex Legends: The Official Cookbook. In these pages, the varied planets and fan-favourite Legends at the edge of the Frontier inspire appetising, easy-to-make recipes.
These experienced chefs will take you through 65 recipes from Solace to Boreas, including Pathfinderβs Leviathan Stew, Vantageβs Gran Abuelaβs Flan, and Lifelineβs βPas Me Dat Sugaβ Cookies.
With in-universe recipes, step-by-step instructions, and beautiful full-colour photography, this book gives the Apex Games a whole new flavour. Itβs an essential addition to every fanβs collectionβwhen you serve up Salvonianβs Warrior Feast, theyβll call you a Legend.
65+ LEGENDARY RECIPES: From enticing appetisers to hearty spreads that can feed the entire squad, youβll have plenty of memorable meals to celebrate like a champion.
THE FIRST-EVER APEX LEGENDS COOKBOOK: Equal parts delicious, decadent, and fun! You can create famous foods straight from the Legends and mouthwatering recipes inspired by the immersive Outlands.
AN IMMERSIVE EXPERIENCE: Simple step-by-step instructions, stunning full-colour photography, and captivating lore bring the Apex Legends universe into your kitchen.
A MUST-HAVE COLLECTIBLE: Created in collaboration with the team at Respawn, this collection of in-universe lore and delicious recipes is the perfect gift for die-hard Apex Legends fans and newcomers alike.
Book Details
INFORMATION
ISBN: 9798886630022
Publisher: Insight Editions
Format: Hardback
Date Published: 08 August 2023
Country: United States
Imprint: Insight Editions
Illustration: Colour
Audience: General / adult
DIMENSIONS
Width: 203.0mm
Height: 254.0mm
Weight: 0g
Pages: 176
About the Author
Jordan Alsaqa is a writer based in Seattle, WA. Jordan graduated with a degree in Creative Writing from N.C. State University and has done numerous self-published and work-for-hire comic projects in the years since. His debut Original Graphic NovelΒ Cooking with Monsters,Β co-created with artist Vivian Truong, is due for publication in the fall of 2023 from IDW.
Tom Grimm, born in 1972, apprenticed as a bookseller and has been working ever since as an author,Β translator, screenwriter, journalist, editor, and producer for a number of international publishers. Alongside hisΒ enthusiasm for literature, movies, and video games, he especially enjoys amusement parks, travel, listening toΒ Rammstein, good food, bad jokes, and firing up the grill year-round. He is a passionate amateur cook, althoughΒ not much of a baker. Even so, he has managed to win the Gourmand World Cookbook Award and otherΒ distinctions for his work. Tom lives with his family, a literal pride of cats, and several life-size images of Batman,Β Kung Fu Panda, Rayman, and Thrall the Orc. He lives and works in a small town in the west of Germany that isΒ really and truly nothing to write home about. (Not kidding. Really.)
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