Sauces
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Sauces
Sauces brings the flavour and the funk with Japanese-inspired recipes and hip-hop beats.
Let cooking be an experience.
This isn't like any cookbook you've used before. Authentically Japanese and backed by a hip-hop soundtrack, this is a sensory experience.
Takako Tamura is a Japanese-Australian chef known for blending traditional Japanese flavours with contemporary seasonal cooking, culture, music, and art.
In these pages you will find mouth-watering recipes β think zingy yuzu oil and deliciously umami nori dressing β each accompanied by original beats by Japanese composer Moyou (scannable via QR code). Sauces have never sounded so good.
Whether you are a novice in the kitchen or an everyday chef, your experience of cooking β and eating β will be forever elevated.
Sauces is a testament that food can connect people across cultures.
Book Details
INFORMATION
ISBN: 9781922779700
Publisher: Melbourne Books
Format: Hardback
Date Published: 13 October 2026
Country: Australia
Imprint: Melbourne Books
Audience: General / adult
DIMENSIONS
Spine width: 1.0mm
Width: 1.0mm
Height: 1.0mm
Weight: 1g
Pages: 160
About the Author
Takako Tamura is a Japanese chef and restauranteur based in Melbourne, known for blending traditional Japanese flavours with a contemporary, community-focused approach. She founded Tamura Sake Bar in Fitzroy, followed by izakaya Tamura Sho-Ten, a space where seasonal cooking, sake, culture, music and art intersect, reflecting her belief that food can connect people across cultures.
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