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The River Cafe Look Book

Recipes for Kids of all Ages
Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
The River Cafe Look Book is a vibrant and engaging cookbook that offers a delightful collection of recipes inspired by the renowned River Cafe in London. With its colourful, visually stimulating layout and easy-to-follow recipes, the book provides both novice and experienced cooks with a taste of modern Italian cuisine. The authors infuse the book with creative culinary ideas and a playful approach to cooking, perfect for anyone looking to recreate authentic yet innovative Italian dishes at home.
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Format: Paperback / softback
$6000
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

This book may appeal to you if you enjoy exploring simple yet exquisite Italian recipes with vibrant photography that illustrates each dish beautifully. It's perfect for those who appreciate the art of cooking and want to bring the renowned flavours of a famed London restaurant into their home kitchen. Ideal for both seasoned chefs and culinary beginners seeking inspiration and creativity.

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The River Cafe Look Book

The first cookbook from London's iconic River Cafe written with beginner cooks and children in mind - a collection of more than 50 delicious and easily achievable recipes, including a host of River Cafe classics that have been specially adapted for new cooks

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

The River Cafe Look Book is the first cookbook from London's iconic River Cafe, designed with beginner cooks and children in mind. It offers a collection of more than 50 delicious and easily achievable recipes, including a host of River Cafe classics that have been specially adapted for new cooks.

This highly anticipated cookbook is more accessible than any other to have come from the kitchen of Ruth Rogers' legendary Michelin-star restaurant, The River Cafe, set on the banks of the Thames in London.

With more than 50 iconic recipes, each has been masterfully adapted and revised by the River Cafe chefs specifically for those new to cooking. The fabulous dishes in this collection bring the warmth, beauty, and sumptuous ease of Italian family home-cooking to cooks of all levels of kitchen expertise - including your kids!

The vivid and playful pages of this witty and innovative book showcase garden-fresh meals such as Smashed Broad Bean Bruschetta, Fusilli Zucchini, and Raspberry Sorbet, along with new versions of River Cafe classics, including a delectable lemon tart, a luxurious chocolate torte, and tasty pesto.

The intriguing and inspirational images that open this book encourage readers to connect the food they will cook with the world around them in new and sometimes surprising ways. Part look-book, part cookbook, this sure-fire bestseller encourages kids of all ages to connect with food and achieve great results - with The River Cafe as their teacher and inspirational guide.

Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

The book is praised for its innovative blend of photography and cooking, described as a visually impressive and inspiring work that's not just a cookbook but an artistic collection. It is highlighted as colourful, boundary-pushing, and a delightful feast of food and imagery, garnering appreciation for its beginner-friendly recipes and its engaging layout that combines food with artful visuals.

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Book Details

INFORMATION

ISBN: 9781838664459

Publisher: Phaidon Press Ltd

Format: Paperback / softback

Date Published: 17 October 2022

Country: United Kingdom

Imprint: Phaidon Press Ltd

Audience: General / adult

DIMENSIONS

Spine width: 22.0mm

Width: 189.0mm

Height: 246.0mm

Weight: 822g

Pages: 240

About the Author

Award-winning chef and bestselling cookbook author Ruth Rogers CBE launched the River Cafe alongside Rose Gray in 1987. Since then, it has trained many superstar chefs in its kitchens and won multiple awards, including a Michelin star. Co-head chefs Sian Wyn Owen and Joseph Trivelli have each worked at the River Cafe for over 20 years. Both chefs have written for the River Cafe's bestselling cookbooks.

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