The Palestinian Table

Name: The Palestinian Table
Brand: Hachette Australia
SKU: 9780714874968
Price: 60.0 NZD
Availability: InStock

By Reem Kassis

0.0 (0 reviews)

4.49

( 172 ratings, 22 reviews)

Summary

The Palestinian Table by Reem Kassis is a vibrant cookbook that explores the rich culinary heritage of Palestine. It offers a collection of recipes that are both traditional and modern, showcasing the diverse flavours and cultural influences of the region. The book intertwines personal stories with the dishes, providing a window into Palestinian life and hospitality.
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Format: Hardback

$60⁰⁰

AVAILABLE WITH SUPPLIER Ships from our Auckland warehouse within 3-4 weeks

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The Palestinian Table

$60⁰⁰

Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

This book may appeal to you if you enjoy exploring diverse culinary traditions and are eager to delve into the rich and varied flavours of Palestinian cuisine. With a blend of personal anecdotes, cultural insights, and traditional recipes, it provides an engaging and authentic glimpse into the heart of Palestinian food and family life. Enjoy recreating vibrant dishes and discovering the stories behind them, perfect for those who love both cooking and cultural exploration.

The Palestinian Table

Authentic modern Middle Eastern home cooking – 150 delicious, easy-to-follow recipes inspired by three generations of family tradition

Description

While interest in Middle Eastern cuisines has blossomed, the nuances and subtleties of Palestinian food are still relatively unexplored. In The Palestinian Table, Reem Kassis weaves a tapestry of personal anecdotes, local traditions, and historical context, sharing with home cooks her collection of nearly 150 delicious, easy-to-follow recipes that range from simple breakfasts and quick-to-prepare salads to celebratory dishes fit for a feast — giving rare insight into the heart of the Palestinian family kitchen.

Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

The Palestinian Table by Reem Kassis is praised for showcasing how food can transcend political boundaries and provide deeper insight into Palestinian culture. The book is noted for its thoughtful compilation of recipes, historical and cultural context, and stunning photographs, serving as a valuable resource for understanding this intricate and captivating region.

Book Details

INFORMATION

ISBN: 9780714874968

Publisher: Phaidon Press Ltd

Format: Hardback

Date Published: 02 October 2017

Country: United Kingdom

Imprint: Phaidon Press Ltd

Audience: General / adult

DIMENSIONS

Spine width: 27.0mm

Width: 189.0mm

Height: 246.0mm

Weight: 967g

Pages: 256

Collections

Cook Books & Recipes Cooking & Food Non-Fiction Reem Kassis

About the Author

Reem Kassis is a cook and a writer. Her love of food stems from an upbringing in a family revered for its cooks. From a very young age, she spent weekends in her grandmothers', mother's, and aunts' kitchens observing, learning, and soaking up everything there was to know about Palestinian cooking.

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