The Palestinian Table
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Check link for latest rating. ( 172 ratings, 22 reviews)Read More
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?
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See moreAuthentic modern Middle Eastern home cooking – 150 delicious, easy-to-follow recipes inspired by three generations of family tradition
While interest in Middle Eastern cuisines has blossomed, the nuances and subtleties of Palestinian food are still relatively unexplored. In The Palestinian Table, Reem Kassis weaves a tapestry of personal anecdotes, local traditions, and historical context, sharing with home cooks her collection of nearly 150 delicious, easy-to-follow recipes that range from simple breakfasts and quick-to-prepare salads to celebratory dishes fit for a feast — giving rare insight into the heart of the Palestinian family kitchen.
Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?
The Palestinian Table by Reem Kassis is praised for showcasing how food can transcend political boundaries and provide deeper insight into Palestinian culture. The book is noted for its thoughtful compilation of recipes, historical and cultural context, and stunning photographs, serving as a valuable resource for understanding this intricate and captivating region.
Book Details
INFORMATION
ISBN: 9780714874968
Publisher: Phaidon Press Ltd
Format: Hardback
Date Published: 02 October 2017
Country: United Kingdom
Imprint: Phaidon Press Ltd
Audience: General / adult
DIMENSIONS
Spine width: 27.0mm
Width: 189.0mm
Height: 246.0mm
Weight: 967g
Pages: 256
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About the Author
Reem Kassis is a cook and a writer. Her love of food stems from an upbringing in a family revered for its cooks. From a very young age, she spent weekends in her grandmothers', mother's, and aunts' kitchens observing, learning, and soaking up everything there was to know about Palestinian cooking.
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