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The Little Swedish Kitchen

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( 176 ratings, 26 reviews)
Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
The Little Swedish Kitchen by Rachel Khoo takes you on a culinary journey through Sweden, offering authentic Nordic recipes infused with the author's personal touches. The book combines traditional Swedish dishes with modern flair, providing insights into the country's food culture and seasonal eating. Interspersed with charming anecdotes and vibrant photography, it captures the essence of Swedish home cooking.
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

You might enjoy this book if you are interested in exploring the rich and diverse world of Swedish cuisine. This book offers delightful and authentic recipes that bring the flavours of Sweden into your home kitchen, combined with insightful culinary tips from Rachel Khoo. Perfect for food lovers who appreciate a blend of tradition and creativity.

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Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

The Little Swedish Kitchen, the bestselling author of The Little Paris Kitchen, shares over 100 joyful, seasonal recipes from her new Swedish kitchen.

Bestselling food writer Rachel Khoo bid farewell to her Parisian kitchen and moved to Sweden to put down roots. Having made the country her home, Rachel now shares over 100 delicious and seasonal Swedish recipes from her new little Scandi kitchen. She celebrates traditional fare, embraces local ingredients, explores what the locals eat at home, and offers her own fresh and delicious takes on Swedish recipes.

Woven through with stunning photographs of the location and food, and created with Rachel's inimitably stylish touch, this ravishing new cookbook takes readers on a culinary tour of this beautiful country. It lets them experience the Swedish art of enjoying just the perfect amount of the best things in life for themselves.

Recipes include:

  • Mushroom toast with bacon and thyme
  • Cod with asparagus, smashed eggs and parsley sauce
  • Yellow pea soup with smoked sausage dumplings
  • Roasted butternut squash waffles
  • Praline and parsnip cake
  • Almond and lingonberry buns

Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

Rachel Khoo's The Little Swedish Kitchen is praised for its beautiful presentation, including stunning photography of both food and locations. The book captures the essence of Swedish cuisine through a year of seasonal recipes, offering fresh and stylish takes on traditional dishes. Khoo provides not just recipes but also insights into Swedish lifestyle and culture, making it a delightful resource for those interested in Scandinavian food and living.

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Book Details

INFORMATION

ISBN: 9780718188917

Publisher: Penguin Books Ltd

Format: Hardback

Date Published: 26 July 2018

Country: United Kingdom

Imprint: Michael Joseph Ltd

Audience: General / adult

DIMENSIONS

Spine width: 29.0mm

Width: 197.0mm

Height: 254.0mm

Weight: 1104g

Pages: 304

About the Author

After graduating from Central Saint Martin's College with a degree in Art and Design, British food writer Rachel Khoo moved to Paris to study p tisserie at Le Cordon Bleu cookery school. Rachel's TV series, The Little Paris Kitchen, was broadcast by the BBC and her beautiful tie-in cookbooks have been published around the globe. Rachel now lives in Sweden with her husband and baby, and travels the world working on a variety of projects. Her other books include The Little Paris Kitchen and My Little French Kitchen.

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  • The Little Paris Kitchen
    Rachel Khoo cooks up a storm from her tiny Parisian kitchen, bringing the magic of France into our homes. The Little Paris Kitchen serves up a modern twist on classic French cooking. Rachel Khoo was determined to get to grips with French cooking, so to learn more she moved to Paris, not speaking a word of French, and enrolled at...
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    'Next time you wonder if you'll ever reach your goals, grab this book. Rachel Khoo is just like her recipes: inspiring, intrepid, and bold.' β€”Bonnie Garmus, international bestselling author of Lessons in Chemistry 'Rachel's wonderful memoir reads like a novel, but is at its heart an invitation to live for a while in her delicious world full of joy, charm...
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