Salmon
Ratings/reviews counts are updated frequently.
Check link for latest rating. ( 723 ratings, 93 reviews)Read More
Found a better price? Request a price match
Salmon
Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?
Salmon
A tribute to a magnificent species whose cycles of life are entwined with every aspect of nature -- freshwater, saltwater, and land -- and whose survival is inextricably tied to the survival of the planet.
Patagonia
"In championing a critically important part of the natural world, Kurlansky sounds an urgent alarm that commands our attention." - Kirkus Reviews
"Henry David Thoreau wrote, 'Who hears the fishes when they cry?' Maybe we need to go down to the river bank and try to listen."
In what he says is the most important piece of environmental writing in his long and award-winning career, Mark Kurlansky, best-selling author of Salt and Cod, The Big Oyster, 1968, and Milk, among many others, employs his signature multi-century storytelling and compelling attention to detail to chronicle the harrowing yet awe-inspiring life cycle of Salmon.
During his research, Kurlansky travelled widely and observed salmon and those who both pursue and protect them in the Pacific and the Atlantic, in Ireland, Norway, Iceland, Japan, and even the robust but not as frequently visited Kamchatka Peninsula. This world tour reveals an eras-long history of man's misdirected attempts to manipulate salmon and its environments for his own benefit and gain, whether for entertainment or to harvest food.
In addition, Kurlansky's research shows that all over the world these fish, uniquely connected to both marine and terrestrial ecology as well as fresh and salt water, are a natural barometer for the health of the planet. He documents that for centuries man's greatest assaults on nature, from overfishing to dams, from hatcheries to fish farms, from industrial pollution to the ravages of climate change, are evidenced in the sensitive life cycle of salmon.
With stunning historical and contemporary photographs and illustrations throughout, Kurlansky's insightful conclusion is that the only way to save salmon is to save the planet and, at the same time, the only way to save the planet is to save the mighty, heroic salmon.
"In more than 40 years of writing, this is the scariest thing I've ever learned. The oceans, especially the Northern Atlantic, are losing the ability to provide food. If the oceans can no longer feed the things that are supposed to live in it, then we're sunk." - Mark Kurlansky, from an interview on Maine Public Radio
Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?
Salmon by Mark Kurlansky is lauded for its comprehensive examination of salmon as a species and as a symbol of broader ecological challenges. Reviewers highlight Kurlansky's ability to interweave history, ecology, and urgent environmental issues, presenting a compelling narrative about the declining state of the oceans. The book is also praised for its stunning visuals and intriguing recipes, making it not only informative but visually appealing, serving as both a warning and a celebration of this remarkable fish.
Book Details
INFORMATION
ISBN: 9781938340864
Publisher: Patagonia Books
Format: Hardback
Date Published: 16 April 2020
Country: United States
Imprint: Patagonia Books
Illustration: full color photographs and illustrations
Audience: General / adult
DIMENSIONS
Width: 177.0mm
Height: 203.0mm
Weight: 0g
Pages: 416
Collections
About the Author
Mark Kurlansky
is theNew York Timesbestselling author ofHavana,Cod,Salt,Paper,The Basque History of the World,1968, andThe Big Oyster, among other titles.He has received the Dayton Literary Peace Prize,Bon Appetit'sFood Writer of the Year Award, the James Beard Award, and the Glenfiddich Award. His articles have appeared in a wide variety of newspapers and magazines, includingThe International Herald Tribune, The Philadelphia Inquirer, The Miami Herald, The Chicago Tribune, The Los Angeles Times, Time Magazine, Partisan Review, Harper's, The New York Times Sunday Magazine, Audubon Magazine, Food & Wine, Gourmet, Bon Appetit, andParade. He lives in New York City. www.markkurlansky.com
Also by Mark Kurlansky
View allMore from Science & Nature
View allWhy buy from us?
Book Hero is not a chain store or big box retailer. We're an independent 100% NZ-owned business on a mission to help more Kiwis rediscover a love of books and reading!
Service & Delivery
Our warehouse in Auckland holds over 80,000 books and puzzles in-stock so you're not waiting for your order to arrive from overseas.
Auckland Bookstore
We're primarily an online store, but for your convenience you can pick up your order for free from our bookstore, which is right next door to our warehouse in Hobsonville.
Our Gifting Service
Books make wonderful thoughtful gifts and we're here to help with gift-wrapping and cards. We can even send your gift directly to your loved one.
