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Gluten-Free Family Favorites

The 75 Go-To Recipes You Need to Feed Kids and Adults All Day, Every Day
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( 35 ratings, 10 reviews)
Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
Gluten-Free Family Favorites by Peter and Kelli Bronski offers a delightful collection of recipes that cater to those with gluten-free diets. The book is filled with beloved comfort food classics, reimagined to exclude gluten but not compromise on taste or quality. It provides practical cooking tips and techniques, ensuring that families can enjoy meals together without any dietary restrictions.
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Format: Paperback / softback

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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

This book may appeal to you if you're seeking a delicious range of gluten-free recipes that the whole family can enjoy. The authors share their expertise in creating a variety of dishes without compromising on taste, catering to those with gluten sensitivities while ensuring everyone at the table finds something delightful to eat.

Book Hero thinking about your next read

Kid-tested and kid-approved: 75 recipes to return to again and again, for delicious, healthy, from-scratch gluten-free meals every day of the week - now with a fresh, new look!

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

Cooking and sharing meals is something every family should be able to enjoy together—even if many family members eat gluten-free. If your household is avoiding gluten, this book will lead the way to recreating your family's old favourites and introduce you to a few new ones, too!

Gluten-Free Family Favorites makes gluten-free cooking fun, with 75 recipes designed to meet your family's everyday needs (and wants!), including:

  • Breakfasts to start the day off right (French Toast Sticks, Banana Mini Muffins, Sweet Potato Pancakes)
  • Snacks and sides that satisfy (Cashew Coconut Chia Squares, Soft Pretzels)
  • Balanced dinners (Pumpkin Gnocchi Nuggets, Spaghetti Bolognese, Quesadillas)
  • Familiar classics (Personal Pizzas, Fish Sticks, Chicken Fingers)
  • Tasty treats (Apple Cider Donuts, Waffle Cones, Chocolate Peanut Butter Brownies)

Each kid-tested and approved recipe includes "Kids Can" tips to get kids themselves helping with the cooking, plus modifications for families avoiding other allergens or eating a vegetarian or vegan diet.

Authors Kelli and Peter Bronski also teach the ins and outs of a gluten-free diet, including how to maintain a gluten-free kitchen, avoid cross-contamination, reduce the higher grocery bills that can come with a gluten-free diet, and empower children to select and prepare food for themselves.

Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

The treats in Gluten-Free Family Favorites are praised for being so delicious that even those not following a gluten-free diet won't notice a difference, according to "Closer Weekly".

Book Hero reading reviews

Book Details

INFORMATION

ISBN: 9781615195046

Publisher: The Experiment LLC

Format: Paperback / softback

Date Published: 03 April 2018

Country: United States

Imprint: The Experiment LLC

Illustration: 75 color photographs

Audience: General / adult

DIMENSIONS

Spine width: 17.0mm

Width: 191.0mm

Height: 235.0mm

Weight: 668g

Pages: 240

About the Author

Husband-and-wife team Kelli and Peter Bronski are co-authors of the popular all-purpose cookbook Artisanal Gluten-Free Cooking and Artisanal Gluten-Free Cupcakes, and co-founders of the acclaimed blog No Gluten, No Problem. Kelli is a graduate of Cornell University's prestigious School of Hotel Administration and a lifelong baker and cook. Peter is a celiac community advocate, endurance athlete and co-author of The Gluten-Free Edge. They live in Colorado with their three children.

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    For Kelli and Peter Bronski, pizza is a passion. So when Peter was diagnosed with coeliac disease, they set out on a mission to master the art of gluten-free pizza-making themselves. With insights from the best pizzaioli from Naples to New York City and beyond—and more than a decade of gluten-free recipe experience—they tested over one thousand pies in pursuit...
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  • Kids Cook Gluten-Free
    Over 65 kid-ified recipes for young chefs ages 8 to 12 to make their favourite foods gluten-free, no problem! Learning to cook gluten-free is easy and fun with Kids Cook Gluten-Free! Whether children are gluten-free themselves, or making food for gluten-free family and friends, they'll have a blast cooking and baking with this collection of recipes for every meal, plus...
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