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Korean Home Cooking

100 authentic everyday recipes, from bulgogi to bibimbap
Series: Home Cooking
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( 14 ratings, 2 reviews)
Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
Korean Home Cooking by Jina Jung is a delightful culinary guide that introduces the rich flavours of Korean cuisine. The book offers readers authentic recipes and cooking techniques that can be easily adapted for at-home preparation. It beautifully showcases traditional Korean ingredients and dishes, making it perfect for anyone eager to explore and enjoy Korean food at home.
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Format: Hardback
$5500
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

This book may appeal to you if you're eager to explore authentic Korean cuisine in the comfort of your own kitchen. It offers a delightful collection of traditional recipes, paired with detailed instructions and vibrant photography, making it perfect for both novices and food enthusiasts wanting to dive into Korean culinary culture.

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Korean Home Cooking

Elegantly simple, big on flavour and strong on comfort, these family favourites with step-by-step instructions make an ideal introduction to Korean cooking at your place.

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

For lovers of all things Korean comes the ideal step-by-step entry point to recreating your favourite dishes at home.

Welcome to Korean Home Cooking, where the food isn't complicated but there is an art and tradition in its arrangement. Combining several small dishes allows for a constant flow of people at the table, and a bright array of colours and flavours.

Start with traditional, simple and tasty family recipes such as Kimchi Fried Rice, Bibimbap and Pork Bulgolgi, and stay for the opportunity to learn new skills, like fermenting your own pickles, and creating classic stews, soups and your own Korean barbecue.

Enjoy this rich resource of authentic family recipes to help you create delicious Korean meals at home.

Series: Home Cooking

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Book Details

INFORMATION

ISBN: 9781922616920

Publisher: Murdoch Books

Format: Hardback

Date Published: 29 August 2023

Country: Australia

Imprint: Murdoch Books

Audience: General / adult

DIMENSIONS

Width: 205.0mm

Height: 260.0mm

Weight: 1088g

Pages: 220

About the Author

Jina Jung was born in Seoul, Korea. She developed her cooking skills with her grandmother and mother, and through her experiences as a cook and caterer in Korea as well as in France, where she has lived since 2010. For many years, she has been focused on sharing her knowledge of Korean cuisine with people all around the world. Respect for authentic flavours and the conviviality of sharing meals are the core values of Jina's food. She shares her recipes and culture in the media and on YouTube at Jay's KFOOD.

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