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Good Housekeeping Midweek Lifesavers

130 Easy, Speedy Recipes to Revitalise Your Weeknight Dinners
By Good Housekeeping
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Brief Description
Solve your midweek cooking dilemmas with Good Housekeeping’s newest cookbook. Featuring 130 recipes focusing on speed and ease, this cookbook will revolutionise your weeknight dinners. From 30-minute suppers and one pot meals to 5-ingredient dishes and takeaway favourites, cooking great weeknight dinners has never been easier.... Read More
Format: Hardback
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Solve your midweek cooking dilemmas with Good Housekeeping’s newest cookbook.

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

Solve your midweek cooking dilemmas with Good Housekeeping’s newest cookbook.

Featuring 130 recipes focusing on speed and ease, this cookbook will revolutionise your weeknight dinners. From 30-minute suppers and one pot meals to 5-ingredient dishes and takeaway favourites, cooking great weeknight dinners has never been easier.

With Good Housekeeping’s tried, tested and trusted Midweek Lifesavers, you’ll never have to sacrifice flavour for ease. With chapters dedicated to your favourite protein, pasta, and freezer-based ingredients, you can plan out your weekly meals by simply looking to what’s available in your fridge, freezer, and pantry.

Elevate your weekly dinners and treat yourself to delicious meals like crispy duck noodles, smoked salmon pasta, and smoky mushroom tacos, and finish off your meal with a speedy dessert too!

Book Details

INFORMATION

ISBN: 9780008702014

Publisher: HarperCollins Publishers

Format: Hardback

Date Published: 26 September 2024

Country: United Kingdom

Imprint: HarperCollins

Illustration: 120 col illus

Audience: General / adult

DIMENSIONS

Spine width: 26.0mm

Width: 195.0mm

Height: 252.0mm

Weight: 1100g

Pages: 288

Collections

Cook Books & Recipes Cooking & Food Good Housekeeping Non-Fiction Vegetarian Cook Books

About the Author

The Good Housekeeping Institute was created in 1924 to provide readers of Good Housekeeping magazine with expert consumer advice and delicious easyto-follow recipes. These ideals still hold true today.

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