The Giggling Squid Cookbook
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The Giggling Squid Cookbook
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Thai Food with personality
The Giggling Squid Cookbook is a celebration of Thai food from the much-loved restaurants, famous for their Thai tapas and beautifully designed bold, vibrant interiors. Learn the secrets of their classic and sharing dishes, and cook them at home for family and friends. Entertain a crowd with a delicious spread of tasty Thai delights.
Thai tapas starters feature signature dishes such as Golden Money Bags, Sweet Jicama Salad, Candy Pork with Pineapple, and Grilled Squid with Garlic. Classic dishes with new twists include all their favourite fish, meat, curry, noodle, and rice dishes. Additionally, there are exciting chapters inspired by the latest additions to the restaurant menu - breakfasts and light meals, along with a special drinks section with spicy teas and zingy cocktails and mocktails. Vegetarian and vegan recipes are found throughout, along with delightfully sticky desserts infused with sweet, fruity Thai flavours.
Recipes are introduced by Pranee, who opened the first Giggling Squid with her husband, Andy, in their small fishermen's cottage in Brighton 20 years ago. She was determined to bring real Thai mealtime buzz to the UK, and Giggling Squid now boasts 45 restaurants nationwide, with 5 new openings planned for 2022, plus delivery-only outlets too.
Book Details
INFORMATION
ISBN: 9781529195606
Publisher: Ebury Publishing
Format: Hardback
Date Published: 03 November 2022
Country: United Kingdom
Imprint: Ebury Press
Audience: General / adult
DIMENSIONS
Spine width: 22.0mm
Width: 199.0mm
Height: 253.0mm
Weight: 869g
Pages: 208
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