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The Unofficial Dollywood Cookbook

From Frannie's Famous Fried Chicken Sandwiches to Grist Mill Cinnamon Bread, 100 Delicious Dollywood-Inspired Recipes!
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( 135 ratings, 55 reviews)
Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
The Unofficial Dollywood Cookbook by Erin Browne offers a delightful collection of recipes inspired by the iconic theme park's favourite dishes. From savoury treats to delectable desserts, the book captures the essence of Dollywood's culinary delights, allowing you to recreate the magic at home with step-by-step instructions and vivid anecdotes about the park’s unique food culture.
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Format: Hardback
$5800

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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

This book may appeal to you if you have a fondness for Southern cuisine and a love for Dollywood. It offers a delightful collection of recipes inspired by the park, perfect for those looking to recreate the flavours of this beloved destination in their own kitchen. Whether you're a fan of classic comfort foods or adventurous new dishes, these recipes bring a taste of Tennessee into your home.

Book Hero thinking about your next read

Bring the fun of the beloved Dollywood right to your own kitchen! Continuing the success of the Unofficial Cookbook series, The Unofficial Dollywood Cookbook features 100 of the most delicious foods from Dollywood and its surrounding sister parks.

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

“A fun adventure through some of Dolly’s own favourite recipes.” —Country Living

“Perfect for fans and foodies alike.” —Rolling Stone

Bring the fun of Dollywood right to your own kitchen with 100 of the most delicious foods from Dollywood and its surrounding parks.

From favourite snacks and main dishes to refreshing drinks and popular desserts, Dollywood has some incredible food. And now, you can recreate all of your favourites—and discover some new favourites—with these 100 recipes in The Unofficial Dollywood Cookbook.

You’ll learn to make:

  • Frannie’s Famous Fried Chicken Sandwich from Grandstand Café
  • Meatloaf Stackers from Granny Ogle’s Ham ‘n’ Beans
  • Fruity Pebbles Funnel Cakes from Crossroads Funnel Cakes
  • And much more!

Perfect for everyone from Dollywood super fans who miss those familiar flavours in between trips to fans who have never visited but still want to experience the amazing food, The Unofficial Dollywood Cookbook has all the recipes you’ll need to make treats worthy of Dolly Parton herself.

Series: Unofficial Cookbook Gift Series

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Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

The Unofficial Dollywood Cookbook by Erin Browne receives praise for capturing the essence of Dollywood through beloved recipes, bringing the park's flavours to your home. It's celebrated as a delightful resource for fans and food enthusiasts alike, offering a piece of the Dollywood experience without the need for admission. Reviewers appreciate the nostalgia and joy it brings, with special notes on favourite recipes and the park's culinary history.

Book Hero reading reviews

Book Details

INFORMATION

ISBN: 9781507219966

Publisher: Adams Media Corporation

Format: Hardback

Date Published: 11 May 2023

Country: United States

Imprint: Adams Media Corporation

Illustration: 45 4-C photos throughout; spot art illustrations; 4 maps

Audience: General / adult

DIMENSIONS

Spine width: 18.0mm

Width: 178.0mm

Height: 232.0mm

Weight: 658g

Pages: 240

About the Author

Erin K. Browne is the blogger and photographer behind Brownie Bites, where she shares approachable, easy recipes that are as fun to make as they are to eat. She especially loves pop culture and fandom-inspired recipes, with Dollywood being a major source of such inspiration as the park is just a short drive from her home. Outside of the kitchen, Erin enjoys reading in a cozy chair, hiking in the mountains, and exploring the country in her family’s RV. She currently lives in Knoxville, Tennessee, with her husband, Matt, her two children, Jasper and Shelby, her goofball corgi, Dewey, and the sweetest kitty who ever lived, Ham. Learn more at BrownieBites.net.

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