Christmas Cooking For Dummies
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Christmas Cooking For Dummies
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See moreLook no further for tips and recipes for whipping up a dazzling array of delicious holiday meals - without stress! Christmas is the biggest holiday of the year -- and Americans traditionally love to celebrate the season with food, food, and more food.
Look no further for tips and recipes for whipping up a dazzling array of delicious holiday meals—without stress!
Christmas is the biggest holiday of the year—and Americans traditionally love to celebrate the season with food, food, and more food. This easy guide shows cooks of every generation how to plan and prepare scrumptious seasonal treats. It includes:
- 100 delicious recipes for hassle-free holiday meals, including Warm White Bean Dip, Four--Cheese & Spinach Lasagne, and Chocolate Truffle Tart.
- Tips, checklists, and charts, plus step-by-step guides and shopping lists for special holiday meals, including a Christmas Tree-Trimming Party.
- A special section on Christmas decorating and food gifts from the kitchen.
Also featured are 16 pages of colour photos showcasing holiday meal recipes, kitchen-made gifts, and decorations. Christmas Cooking For Dummies is your ultimate guide to creating memorable holiday meals with ease and joy.
Book Details
INFORMATION
ISBN: 9780764554070
Publisher: John Wiley & Sons Inc
Format: Paperback / softback
Date Published: 15 September 2001
Country: United States
Imprint: For Dummies
Audience: General / adult
DIMENSIONS
Spine width: 25.0mm
Width: 190.0mm
Height: 233.0mm
Weight: 699g
Pages: 384
About the Author
Dede Wilson, CCP, contributes to Bon Appétit and Pastry and Design magazine and to NBC's Todayshow. She is also the Food and Entertaining expert for CanDoWoman.com.
Also by Dede Wilson
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