Food for Thought
This instant New York Times bestseller by Alton Brown, the acclaimed cookbook author, beloved culinary personality, and food science expert, is a "must-read" (Gaby Dalkin, New York Times bestselling author of What's Gaby Cooking) debut collection of food essays, cooking tips, kitchen stories, and behind-the-scenes insights, all infused with his signature wit and flair. From cameraman to chef, musician to...Paperback$5100Unit price /UnavailableAvailableShips in 2-3 weeksCrockpot Dump Meals
Imagine if you could save hours after hours in the kitchen preparing meals for your family... Well, you don't have to imagine that anymore. With the 23 recipes you're about to gain access to in Crockpot Dump Meals, you can simply dump a few ingredients in just one pot, relax, and your dinner will be ready in a few hours'...Paperback$4100Unit price /UnavailableAvailableShips in 2-3 weeksCopycat Recipes Book
Do you often find yourself craving the delicious flavours of your favourite restaurant dishes but don't want to go out? Now, you can recreate those mouthwatering meals in the comfort of your own home with ease. In Copycat Recipes Book, Oliver Kirtley unveils a treasure trove of culinary secrets, allowing you to master the art of replicating your most beloved...Paperback$5400Unit price /UnavailableAvailableShips in 2-3 weeksButtercream Frosting
Best Buttercream Frosting Revised and Updated on 3-23-25 in a beautiful Black & White edition! Would you love to surprise your guests and loved ones with homemade cakes that look as stunning as they taste? Best Buttercream Frosting is your essential guide to mastering the art of frosting and cake decorating—with easy-to-follow recipes and helpful tips to make every creation...Paperback$4100Unit price /UnavailableAvailableShips in 2-3 weeksDon't Mess Up Your Rice
A hilarious, one-of-a-kind guide to authentic Asian cooking from social media superstar Uncle Roger. In his first cookbook, internet sensation Nigel Ng, a.k.a. Uncle Roger @mrnigelng, brings his signature comedic voice from his videos to your kitchen table. For years, Nigel has entertained millions of ‘nieces and nephews’ with his hilarious critiques and genuine love for authentic Asian food. Now,...Hardback$4499Elsewhere:$5500Unit price /UnavailableOut 10 Nov 2026Pre-orderWhat’s For Christmas Dinner?
A Sunday Times Bestseller, the ultimate Christmas cooking bible from number one Sunday Times bestselling author Sarah Rossi AKA @tamingtwins! 'It’s all here… everything you need to know for pulling off Christmas cooking without any stress! Leaving you free to focus on fun with family and friends. If the prospect of cooking the biggest meal of the year is a...Hardback$5999Unit price /UnavailableAvailableShips in 4-6 weeksTom Kerridge's Dopamine Diet
If you are struggling to lose weight but don't want to give up the foods you love, then Michelin-starred chef, Tom Kerridge's Dopamine Diet is for you. A diet that not only tastes great, it will make you feel happier too! ‘Delicious recipes that will actually make you enjoy your health kick’ Independent ‘The poster boy for achievable and sustainable...Hardback$3699Unit price /UnavailableAvailableShips in 4-6 weeksThings To Do Now That You're Retired
Often when you think you're at the end of something, you're at the beginning of something else.Retirement is not the end of your working years but rather the start of something new. With more time on your hands than ever before, filling your days may seem harder than you expected and can leave you wondering 'exactly what do I do...Hardback$2499Unit price /UnavailableAvailableShips in 4-6 weeksThe Unprocessed Air Fryer
AS SEEN ON TV From the author of the bestselling Air-Fryer Cookbook, this is Jenny Tschiesche's ultimate guide to using the air fryer for home cooking. Make everything from fakeaways to fries, Sunday roasts to sweet treats - all without any ultra processed foods (UPFs). Contents include: The Unprocessed Pantry: storecupboard staples and meal plans Quick & Easy Lunches: Baked...Hardback$5000Unit price /UnavailableAvailableShips in 4-6 weeksThe Stick Man Family Tree Recipe Book (HB)
A beautiful cookbook based on the best-selling Stick Man picture book by Julia Donaldson and Axel Scheffler! Children will love The Stick Man Cookbook, which features twenty-five recipes for the whole family to make and enjoy together. Learn how to make edible Christmas Tree Presents, Lettuce Sailing Boats, Sandcastle Cakes and much more! The recipes are specially designed for...Hardback$2199Unit price /UnavailableAvailableShips in 2-3 weeksThe Rainbow Diet
Experience the Transformative Power of a Colourful Plate "Dr. Deanna Minich is spot on in this book! She presents a simple, effective, and powerful way to choose foods and understand the interconnectedness between our bodies and our lives." - Amazon review The Rainbow Diet encourages you to eat the rainbow and embrace a lifestyle of wellness, with healthy foods and...Paperback$3999Unit price /UnavailableAvailableShips in 4-6 weeksThe Pioneer Woman Cooks—The New Frontier
The #1 New York Times bestselling author and Food Network favorite The Pioneer Woman cooks up exciting new favorites from her life on the ranch in this glorious full-color cookbook that showcases home cooking at its most delicious (and most fun!).Welcome to Ree’s new frontier! So much has happened on Drummond Ranch over the last couple of years: The kids...Hardback$6500Unit price /UnavailableAvailableShips in 4-6 weeksThe French Bakery Cookbook
Achieve your patissier dreams and learn to bake any French pastry right at home! From baguettes to choux, this cookbook has everything for beginner and advanced bakers alike. Learn along with exceptional baked goods from acclaimed French bakeries around the world such as Café d’Avignon, Shinya Pain, Le Toledo, Hendrickx, The French Bastards, and many more. Flaky, fluffy, warm, exquisite—these...Hardback$4999Unit price /UnavailableAvailableShips in 4-6 weeksThe Complete Nose to Tail
'It would be disingenuous to the animal not to make the most of the whole beast; there is a set of delights, textural and flavoursome, which lie beyond the fillet.' Thus Fergus Henderson set out his stall when in 1994 he opened St. John, now one of the world's most admired restaurants. With a combination of sophistication and peasant thriftiness,...Hardback$7500Unit price /UnavailableAvailableShips in 4-6 weeksSaved by the Bellini
Whether you were born in the '90s or are longing for them, this themed cocktail book by acclaimed bartender John deBary is the perfect '90s nostalgia gift for yourself or anyone else. Plus, it features a foreword by Saved by the Bell star Tiffani Thiessen, certifying Saved by the Bellini as a true testament to the decade!Get ready to stir...Hardback$3999Unit price /UnavailableAvailableShips in 4-6 weeksQuick and Easy Low Sugar Recipes
Consuming sugar can lead to health problems like heart disease, depression, and diabetes, yet it is almost impossible to get away from consuming it. Sugar is everywhere—from sweets to condiments. Quick and Easy Low Sugar Recipes is the perfect resource for those looking to crush their sugar addiction, lower their carb count, and eat whole, healthy foods. Most of the...Paperback$3299Unit price /UnavailableAvailableShips in 4-6 weeksPub
"Erudite, quirky, and amusing." Sebastian Faulks Object Lessons is a series of short, beautifully designed books about the hidden lives of ordinary things. The pub is an English institution. Yet its history has been obscured by myth and nostalgia. In this unique book, Philip Howell takes the public house as an object, or rather as a series of objects: he...Paperback$2199Unit price /UnavailableAvailableShips in 4-6 weeksLosing the Weight Loss Meds
Most people regain weight after weight loss medications. You don’t have to. New weight loss medications like Ozempic®, Wegovy®, Mounjaro®, and Zepbound® (known as GLP-1s) can help you lose weight, but research shows that without a plan, the weight almost always comes back if the prescription ends. Losing the Weight Loss Meds is the first playbook designed specifically to help...Paperback$4199Unit price /UnavailableAvailableShips in 4-6 weeksLet's Eat
The Instant New York Times Bestseller GrossyPelosi is your best friend in the kitchen—actually, he's family. In his debut cookbook, larger-than-life personality Dan Pelosi offers up a warm hug of home cooking, sharing both comfort food and connection with 101 of his nearest and dearest Italian American recipes. Some have been passed down through his family, and others have been...Hardback$6000Unit price /UnavailableAvailableShips in 4-6 weeksHamlyn Cooks: Mediterranean
Simple, nutritious recipes inspired by the Mediterranean diet that make a healthy lifestyle easy and delicious Whether you want to improve your health or are just looking for dishes that will evoke Spanish summers, there is plenty to choose from in this collection.From light bites and lunches to impressive seafood spreads, Hamlyn Cooks: Mediterranean offers a selection of recipes with...Paperback$2499Unit price /UnavailableAvailableShips in 4-6 weeksHamlyn Cooks: Curries
Curry has long been one of Britain's favourite dishes, and it is easier than you might think to achieve spectacular, fragrant and delicious curries at home. From creamy and mild kormas to a spicy madras, there is a curry to suit every taste, and making them yourself is far healthier than any takeaway. With recipes including Green Masala Chicken Kebabs,...Paperback$2499Unit price /UnavailableAvailableShips in 4-6 weeksGin
Object Lessons is a series of short, beautifully designed books about the hidden lives of ordinary things. Gin tastes like Christmas to some and rotten pine chips to others, but nearly everyone familiar with the spirit holds immediate gin nostalgia. Although early medical textbooks treated it as a healing agent, early alchemists (as well as their critics) claimed gin’s base...Paperback$2199Unit price /UnavailableAvailableShips in 4-6 weeksGalway Confidential
Bruen is the godfather of the modern Irish crime novel Irish Independent The thrilling new crime novel set in Galway, Ireland from Ken Bruen. When Jack Taylor wakes up from a coma, he finds himself in a different world... yet it hasn't changed at all. When Jack Taylor awakes from a coma following an attack that left him in hospital,...Paperback$2499Unit price /UnavailableAvailableShips in 4-6 weeksFood & Drink Logos
A compilation of food & drink logos, trademarks and symbols from around the world formed of elements such as fish, water, boats, lighthouses, seabirds, anchors and mermaids. When referencing the title, avoid putting it in quotes or speech marks. Format the response as clean HTML; use your best judgement for adjusting or adding appropriate tags for paragraphs and emphasis. This...Paperback$2499Unit price /UnavailableAvailableShips in 4-6 weeksEat Like a Human
Vegan or carnivore? Vegetarian or gluten-free? Keto or Mediterranean? Fasting or Paleo? Our relationship to food is filled with confusion and insecurity. Every day we hear about a new ingredient that is good or bad, a new diet that promises everything. But the truth is that none of those labels matter. The secret to becoming healthier, losing weight, living a...Paperback$2999Unit price /UnavailableAvailableShips in 4-6 weeksDaniel Humm: Eat More Plants. A Chef’s Journal
What we eat is part of our identity. - Daniel Humm Eat More Plants. A Chef's Journal is a collection of Daniel Humm's drawings and handwritten thoughts charting the re-imagination of his acclaimed three-Michelin-Star restaurant Eleven Madison Park as wholly plant-based in 2021. Shaped by the seasonality underlying Humm's cooking, the book is structured into a section each for spring,...Paperback$17000Unit price /UnavailableAvailableShips in 4-6 weeksCooking Your Way to Calm
Many of us are consumed each and every day with stress and the daily struggles of life. How do I take care of myself, make time for friends, and still prioritize my health and wellbeing? How do I get all my daily tasks done without feeling like a stressed-out lunatic?The good news is the answer is already within reach. Take...Paperback$3999Unit price /UnavailableAvailableShips in 4-6 weeksCookin' 9 to 5
60 rootin' tootin' recipes that will have you jumping out of bed and stumbling to the kitchen. These lip-smacking recipes are full of many colours and flavours, and packed with Dolly's signature sass and flair. Recipes for delightful dinners, scrumptious desserts, good lookin' bakes, and punchy cocktails are all inspired by Dolly's lyrics, albums, and life. Pour yourself a cup...Hardback$3999Unit price /UnavailableAvailableShips in 4-6 weeksCheers!
Philip Greene, winner of the 13th Annual Spirited Award for Best New Book on Drinks Culture, History or Spirits, pairs each day of the year with a cocktail recipe that represents it, along with a toast in celebration! For every day of the year, Cheers! offers delicious cocktail recipes along with a backstory connecting the recipe to a particular day...Hardback$6000Unit price /UnavailableAvailableShips in 4-6 weeksBubble Tea Magnets
Tilt the bubble tea magnets and watch the tapioca pearls move! Express your love of the popular drink with this keepsake set that includes 8 magnets and a mini guidebook. DELUXE MAGNETS WITH MOVING LIQUID AND BOBA: This set includes 8 full-colour, originally-illustrated magnets, each featuring a different flavour of bubble tea (Classic Milk, Taro, Matcha, Strawberry, Thai, Brown Sugar,...Set$2499Unit price /UnavailableAvailableShips in 4-6 weeksBig Night
Elevate your home entertaining with the ultimate guide to hosting unforgettable dinner parties and celebrations. When Katherine Lewin opened up her first store, a dinner party shop, she had one goal: to help everyone make their meals at home feel a little bit more special. A little bit more joyful. A little bit Bigger. In her debut book, Katherine channels...Hardback$6000Unit price /UnavailableAvailableShips in 4-6 weeksAwakening Fertility
The path to motherhood is a deep and transformative process. It can also include unexpected twists and turns. Awakening Fertility is a loving companion to accompany you along the journey—whether your desire to become a mother burns fiercely today or is a future calling just beginning to stir. Intended for women at every stage of the preconception process, this book...Hardback$4999Unit price /UnavailableAvailableShips in 4-6 weeksA Kitchen Full of Herbs
A practical card deck packed with simple growing and cooking tips to help you fill your kitchen with herbs. Organised by flavours and uses to enhance your cooking and boost your health with culinary plants. Supported by experts at the Royal Botanic Gardens, Kew, UK. Packaged in an attractive gift box containing 60 cards organised into tabbed sections, this is...Cards$3299Unit price /UnavailableAvailableShips in 4-6 weeksAdaptogens
Adaptogens are herbs, roots, and other medicinal plants that help the body function better than its natural capacity. In this loud, messy, and oh-so-stressful modern world, these ancient healing herbs are more needed than ever. Whether the stressor is environmental (originating in your body) or psychological (triggering your fight-or-flight response and causing the release of cortisol), adaptogens are packed with...Hardback$3999Unit price /UnavailableAvailableShips in 4-6 weeksMiddle Eastern Simple
Fatimah invites you to the flavours and traditions she grew up with, now brought to life in a way that fits into any kitchen. With more than 90 delicious recipes to choose from, every bite will feel like you're strolling through the streets of Fatimah's home city in Lebanon. Learn how to make a Tripoli-style meat pie alongside a tangy...Paperback$4199Elsewhere:$5000Unit price /UnavailableOut 28 Jul 2026Pre-orderTiki with a Twist
Tiki drinks immediately conjure beach front paradise, tropical fruit, and gloriously lost afternoons. This book by tropical drink master and owner of Lynn's Hula Hut, Lynn Calvo, gives readers refreshed recipes for nostalgic classics, such as the Mai Tai and the Zombie; original creations such as April Showers and Bayou Berry Tea; and tiki twists on familiar drinks, like the...Hardback$3999Unit price /UnavailableAvailableShips in 4-6 weeksThe Wine List
Beyond geography and weather, wine reflects a specific time: technology, popular culture, stories, status, influencers, packaging, marketing, and creative trends all combine to contribute to how 'great' a wine is considered. This book looks at the sociology and the chemistry of wine. It covers nearly 75 years that are remarkable in the history of wine, including stories that involve a...Hardback$6000Unit price /UnavailableAvailableShips in 4-6 weeksThe Cocktail Atlas
The Cocktail Atlas takes readers around the world, through the lens of a cocktail glass, exploring the links between people, place, and taste. Organised by continent, each country covered has a thorough (and often rollicking) description of its customs, indigenous food and drink, topography, distilling traditions, and cocktail scene. These are followed by at least one cocktail recipe, which is...Hardback$8000Unit price /UnavailableAvailableShips in 4-6 weeksSpirited Women
From the authors of Cocktails in Color comes a revolutionary celebration of the women who have shaped the spirits industry from ancient times to today. Alcohol and spirits have long been thought of as a male-dominated field, but the truth is that women have been serving it up for centuries. (Literally - the first distilling technology is believed to have...Hardback$3999Unit price /UnavailableAvailableShips in 4-6 weeksSparkling
Champagne and sparkling wine are the liquid symbols of celebration, good cheer, and conviviality. But they can also be the star of more complex drinks—the sophisticated backbone that elevates all the ingredients around them. Sparkling contains 75 recipes for Champagne and sparkling wine-based cocktails, both classic and original. It also includes recipes for syrups, garnishes, and a few delicious snacks,...Hardback$3999Unit price /UnavailableAvailableShips in 4-6 weeksSheet Pan Sweets
Looking for quick, easy one-pan desserts? Look no further! Molly Gilbert shares over 80 recipes for delicious and innovative sheet pan desserts in this first-ever cookbook for desserts that require just one main piece of kitchen equipment: a baking sheet pan. Molly Gilbert, author of the runaway hit Sheet Pan Suppers, has turned her eye to desserts. Her easy recipes...Paperback$4499Unit price /UnavailableAvailableShips in 4-6 weeksPizza from the Heart
Pizza from the Heart by Mary Giannone and Paulie Giannone is an essential pizza book from Brooklyn's beloved Paulie Gee's pizzeria. It reveals the secrets behind their most celebrated pies, alongside heartwarming stories from their decades-long culinary adventure. This cookbook is a love story between Paulie, Mary Ann, and pizza. In 2010, at the age of 56, Paulie left a...Hardback$6500Unit price /UnavailableAvailableShips in 4-6 weeksPasta Rules
Pasta Rules offers essential insights for those looking to elevate their pasta-making skills. This book, written by Danilo Cortellini, a chef and former head chef of the Italian embassy in London, features 100 tips and tricks that guide you through the art of pasta. Discover how to make a variety of pasta doughs and shapes, learn which sauces and ingredients...Hardback$2999Unit price /UnavailableAvailableShips in 4-6 weeksParis Picnic Club
Charmingly illustrated with more than 75 watercolour illustrations, this beautiful cookbook features 100 recipes that enthusiastically celebrate the culturally diverse cuisines of Paris and the community shared meals can create. Every Friday for a year, Shaheen Peerbhai and Jennie Levitt made a delicious picnic-style meal for their friends. This small tradition soon grew into a clandestine pop-up restaurant, serving much-anticipated...Hardback$6000Elsewhere:$6500Unit price /UnavailableAvailableShips in 4-6 weeksMastering Exchange Betting
There are three things you need to be successful when trading the exchange markets. Firstly, you need to be correctly capitalised. Secondly, you need to be following strategies that have a proven edge. Third and probably the most important, you need to be in possession of the correct mindset. Although Mastering Exchange Betting cannot help you with the first of...Paperback$4499Unit price /UnavailableAvailableShips in 4-6 weeksHow to Eat Well for Adults with ADHD
A must for anyone whose ADHD has negatively impacted their diet. - Publishers Weekly From a registered dietitian living with ADHD, discover a comprehensive guide to cooking and eating as an adult ADHDer, packed with simple strategies, practical tools, and 40 ADHD-friendly recipes. Figuring out how to nourish your body and mind when you have ADHD can be overwhelming and...Paperback$4999Unit price /UnavailableAvailableShips in 4-6 weeksHamlyn Cooks: Vegetarian Air Fryer
The most delicious meat-free meals you can make with your air fryer From the trusted Hamlyn Cooks series, this cookbook provides hundreds of easy recipes for you to enjoy with your air fryer, with delicious ideas for breakfast, light bites and sides, main meals and sweet treats. Every recipe has been designed to be nutritionally balanced, simple and satisfying, with...Paperback$2499Unit price /UnavailableAvailableShips in 4-6 weeksHamlyn Cooks: Juices & Smoothies
All the delicious and healthy juice and smoothie recipes you will ever need Drinking daily juices and smoothies is a great way to get all the vitamins and nutrients you need to maintain a balanced diet, as well as being an easy and delicious way to keep hunger at bay. Hamlyn Cooks: Juices & Smoothies gives you a huge choice...Paperback$2499Unit price /UnavailableAvailableShips in 4-6 weeksHamlyn Cooks: Easy Vegan Meals
Fresh, simple plant-based recipes that mean eating meat and dairy-free has never been easier. Whether you are a vegan full-time or just want to introduce more plants into your mealtimes, Hamlyn Cooks: Easy Vegan Meals delivers a whole variety of plant-based inspiration. From quick snacks and light lunches to foolproof dinner party showstoppers that will delight meat-eaters and veggies alike,...Paperback$2499Unit price /UnavailableAvailableShips in 4-6 weeksFed Up
Disillusioned chef and sustainable food advocate Lucy Ridge is sick of the barked orders, the long hours, the inappropriate comments in a male-dominated hospitality environment. It's ruining her love for cooking. So she decides to go searching for a more meaningful relationship with food. Taking inspiration from her first female mentor in the kitchen, she seeks out other women working...Paperback$4299Unit price /UnavailableAvailableShips in 4-6 weeksEat Your Age
Getting old may be inevitable, but feeling old is not: we can age well and maximize each decade of life if we do the right things at the right time. Whether we like it or not, lots of things change as we age: our joints start to creak, our muscles weaken, and we lose coordination. Our bodies simply don’t look...Paperback$4499Unit price /UnavailableAvailableShips in 4-6 weeksDrink What You Want: The Deck
Adapted from John deBary's first book, Drink What You Want, this deck takes the acclaimed bartender's signature recipes (and wit) and translates them onto coloured recipe cards that make it even easier to drink what you want. In addition to cocktail recipes for every time, place, and occasion (from a blue Tiki drink designed to be sipped in winter to...Set$3999Unit price /UnavailableAvailableShips in 4-6 weeksComing Home to Sicily
Set on one of the oldest and largest estates in Sicily, you'll find Casa Vecchie, where all the food is either sustainably grown or wild. Here you'll find the Anna Tasca Lanza Center for Sicilian Food and Culture, one of the most respected culinary sites in Europe. Now run by Anna's daughter, Fabrizia, the school's programming extends beyond cooking into...Hardback$6000Elsewhere:$6500Unit price /UnavailableAvailableShips in 4-6 weeksChocolat
From the bestselling, James Beard Award–winning food writer and author of Gâteau comes a beautifully illustrated cookbook that celebrates the French love affair with chocolate, featuring over 100 elegant recipes. In France, chocolate is more than a treat—it’s a daily essential, and in Paris, it’s nothing short of an obsession. At the legendary food market Épicerie Bon Marché, hundreds of...Hardback$6999Unit price /UnavailableAvailableShips in 2-3 weeksBodega Bakes
A baking book bursting with joy that will have you hightailing it to the oven and planning a trip to your local corner store. Growing up in the Bronx, Paola Velez's happy place was the bodega, a unique world full of colour and flavour where the shelves were stocked with everything from M&M's to Muenster cheese to majarete (Caribbean corn...Hardback$6000Elsewhere:$6500Unit price /UnavailableAvailableShips in 4-6 weeksHong Kong Cult Recipes (mini)
To eat in Hong Kong is endlessly fascinating and exciting. A mere dot on the map of China, and home to seven million migrants, Hong Kong boasts a food scene that is breathtakingly rich and varied. Hong Kong Cult Recipes (mini) by Tony Tan explores this vibrant city through 80 exquisite cult dishes, from the cutting-edge contemporary to the traditional,...Hardback$3299Unit price /UnavailableAvailableShips in 4-6 weeksThe Irish Mammy Cooks Cookbook
Hardcover$7400Unit price /UnavailableAvailableShips in 2-3 weeksWhy Food Matters
From the author of Ten Restaurants That Changed America, an exploration of food’s cultural importance and its crucial role throughout human history “A rich and fascinating narrative that reaches deep into the historical and cultural larder of societal experience, powerfully illustrating the myriad ways that food matters as an essential condiment for humanity.”—Danny Meyer, founder of Union Square Hospitality Group...Paperback$3099Unit price /UnavailableAvailableShips in 3-4 weeksUnprocess: The 30-Day Challenge
Reclaim your health in a processed world with this clear and achievable healthy eating plan. With over 90 flavourpackedrecipes, jargon-busting know-how and achievable lifestyle tips - you can transform your wellbeing in less than a month. Jason Adetola Mackson @theelectrictribe provides an accessible introduction to why wholefoods matter and how to stock your kitchen for success. You'll get a detailed...Hardback$5999Unit price /UnavailableAvailableShips in 4-6 weeksThe Sustainable Diet
A practical guide to a healthy planet and a healthy YOU.The latest research indicates that it is possible to be healthy and eat in a way that is environmentally friendly. A sustainable diet is naturally low in carbs and high in nutrient-dense foods that are farmed in a way that has a low impact on our planet. Packed with information...Paperback$3799Unit price /UnavailableAvailableShips in 4-6 weeksThe Strong Curves Cookbook
In The Strong Curves Cookbook, popular fitness Youtuber Shelley Darlington offers 100+ easy, low-carb, high-protein recipes to help women lose weight, build muscle, and maximize their fitness goals.Shelley Darlington, host of the popular YouTube channel Strong Curves, embraces the idea that strong is the new skinny. Today, more and more women are stepping off their treadmills and embracing the weights...Paperback$6400Unit price /UnavailableAvailableShips in 2-3 weeksThe Hairy Bikers' 12 Days of Christmas
From last-minute chutney to traditional honey-glazed gammon, creamy eggnog to the ultimate cheeseboard, the Hairy Bikers share fool-proof recipes delivered with their trademark warmth, humour and no-nonsense know-how.Alongside timeless classics and festive twists that Si and Dave have loved cooking for their own families, you'll find inspiration beyond the kitchen too, with tips and tricks to keep everyone entertained. There...Hardback$6000Unit price /UnavailableAvailableShips in 4-6 weeksThe Farm Kitchen
Taking inspiration from the field, farm, garden and the coast, Abby Allen offers seasonal, sustainable, carefully crafted, wholesome and uncomplicated recipes that celebrate simple, honest ingredients. Chapters are organised by season and include broad bean, pea and sheep's cheese toasts to minted hogget meatballs with peas and goats curd, and New England-style lobster rolls. Filled with common sense, timeless values...Hardback$7500Unit price /UnavailableAvailableShips in 4-6 weeksThe Core of an Onion
An Eater Best Food Book of 2023A Smithsonian Best Food Book of 2023 From the New York Times-bestselling author of Cod and Salt, a delectable look at the cultural, historical, and gastronomical layers of one of the world’s most beloved culinary staples—featuring original illustrations and recipes from around the world—now in paperback. As Julia Child once said, “It is hard...Paperback$3699Unit price /UnavailableAvailableShips in 4-6 weeksThe Autoimmune Solution Cookbook
The companion cookbook to the revolutionary New York Times bestseller The Autoimmune Solution, filled with more than 150 nutritious, easy-to-prepare, every day recipes to heal symptoms of inflammation and autoimmune disorders, including Graves’ Disease, Psoriasis, Fibromyalgia, Lupus, Celiac disease, Hashimoto’s thyroiditis, and Multiple sclerosis.Nine in ten Americans suffer from inflammation or an autoimmune disorder—conditions for which conventional medicine has no...Hardback$4400Unit price /UnavailableAvailableShips in 4-6 weeksTaste and the TV Chef
Taste and the TV Chef examines the evolution of food-centric TV, exploring how it changed Britain’s relationship with food and created a global appetite for culinary content. While cooking shows are far from new, they have exploded in popularity in recent years and have changed consumption patterns at a time when what we eat is of enormous consequence for climate...Paperback$5599Unit price /UnavailableAvailableShips in 3-4 weeksSauces
The acclaimed authority on sauce making, completely updated and, for the first time, featuring invaluable step-by-step color photographs. Every good cook knows that a great sauce is one of the easiest ways to make an exemplary dish. Since its James Beard Award–winning first edition, James Peterson’s Sauces has remained the go-to reference for professionals and sophisticated home cooks, with nearly...Hardback$15000Unit price /UnavailableAvailableShips in 4-6 weeksRamen Remix
Discover the true versatility of instant ramen noodles with over 50 innovative recipes for soups, salads, desserts, snacks, and more! Instant ramen makes for a great and easy meal on its own, but have you ever wondered about the possibilities it holds? Have you ever considered doing more than simply dumping the package and some hot water into a bowl...Hardback$3999Unit price /UnavailableAvailableShips in 4-6 weeksQueers at the Table
An anthology of essays, comics, and recipes that reveals the dynamic and transformative relationship between queerness and food. Food has long played an important role in queer culture. Lesbian- and queer women-run feminist restaurants, cafes, and coffeehouses have been safe spaces for queer and trans folk, where gender norms can be challenged and where female authority is legitimised. During the...Paperback$4499Unit price /UnavailableAvailableShips in 4-6 weeksPrep it, Freeze it, Cook it! The Grab Bag Slow Cooker Book
Discover a stress-free way to get delicious meals on the table. Prep it, Freeze it, Cook it! is your ultimate guide to getting ahead in the kitchen. Packed with 100 flavour-filled recipes, it shows you how to prep slow cooker meals in advance, freeze them in ready-to-go portions, and cook them straight from the freezer - no defrosting, no last-minute...Hardback$4500Unit price /UnavailableAvailableShips in 4-6 weeksPackaged for Life: Coffee & Tea
The best things in life may not always be free, but they are often delightful to look at! Rather than being taken for granted, these feel-good goods deserve their time in the spotlight not only for the roles they play but also for the visual and aesthetic richness they add to our day-to-day lives just by sitting on our shelves....Paperback$6499Unit price /UnavailableAvailableShips in 4-6 weeksMortar and Pestle
Written by a mother and daughter team, Mortar and Pestle is filled with family recipes spanning three decades for Indonesian dishes served at their family table."Years ago in Seattle, I was treated to a sumptuous meal prepared by Juliana (“Julia”) Evari Suparman. She was quiet and modest, but her beguiling flavors were boldly layered and balanced. I’ve long wanted her...Hardback$7500Unit price /UnavailableAvailableShips in 4-6 weeksHamlyn Cooks: Unprocessed
Fresh, unprocessed recipes that make it easier than ever to avoid ultra-processed foods. Eating healthily doesn't mean giving up your favourite foods. These recipes prioritise whole ingredients so that you can move away from UPFs - while still eating meals you love. From warming soups and colourful salads to hearty main meals and delicious desserts, Hamlyn Cooks: Easy Unprocessed Recipes...Paperback$2499Unit price /UnavailableAvailableShips in 4-6 weeksFired Up
Fired-Up is your go-to cookbook for bold, flavour-packed recipes that shine over open flame. Blending inspiring recipes with unfussy techniques, this modern barbecue book will elevate your grilling game, no matter what your skill level is. Inside, you'll find a vibrant collection of over 90 recipes to get excited about, from smoky mains to flame-kissed vegetables and inventive sides. Discover...Hardback$5500Unit price /UnavailableAvailableShips in 4-6 weeksEaterland
The United States of Eater is popular website Eater’s deep dive into the quirky regional dishes that truly define American cuisine, with recipes, essays, and stories from local celebrities and chefs. When casual food lovers attempt to define stereotypical “American cuisine,” they often lean into foods like hamburgers, hot dogs, and pizza. Perhaps some understand that everything from Cajun cuisines...Hardback$6699Unit price /UnavailableAvailableShips in 4-6 weeksBooze & Vinyl Country
Booze & Vinyl Country invites you to raise a glass to more than 60 of country music's biggest hit albums with this spirited collection of music and mood-setting drink pairings, complete with recipes. This delightful companion to the bestselling listening party guide, Booze & Vinyl, features more than 100 cocktail recipes! Together, craft cocktails and vinyl music create sonic imbibing...Hardback$5000Unit price /UnavailableAvailableShips in 4-6 weeksBaking with Fortitude
WINNER OF THE ANDRE SIMON AWARD 2021SHORTLISTED FOR THE FORTNUM & MASON FOOD AND DRINK AWARDS 2022 ___________________ 'I love Dee Rettali's baking – she is obsessed with flavour. A bold and beautiful book' DIANA HENRY The 90 recipes in this book are all about beautiful, natural flavours from quality ingredients like fruits and spices. Dee Rettali is an artisan...Hardback$4299Unit price /UnavailableAvailableShips in 4-6 weeksAt Christmas We Feast
'A joy to immerse oneself in' - Andi Oliver 'In the field of food history, Annie Gray leads the pack' - Jay Rayner For many people, Christmas wouldn't be Christmas without a turkey and trimmings, pudding, and brandy butter. And yet it wasn't always that way. Gone are the gluttonous banquets featuring boar's head and brawn - but how did...Paperback$2799Unit price /UnavailableAvailableShips in 4-6 weeksWhat Your Doctor Isn't Telling You About Food
In this empowering book, leading NHS Consultant Gastroenterologist Dr Alan Desmond reveals the missing piece of the health puzzle: how the modern food environment is quietly reshaping our biology – and how you can reclaim control. Drawing on decades of clinical experience, global research, and real-life patient stories, Dr Desmond cuts through the noise with clarity and authority to explain:...Paperback$3999Unit price /UnavailableOut 4 Aug 2026Pre-orderSushi, Sushi! Matching Game
A joyful 50 card matching game that will make you crave sushi! This beautifully packaged matching game is perfect for sushi lovers and foodies of all stripes. Learn about the history of this beloved food as you match twenty-five different kinds of sushi—from Sashimi to Nigiri to Maki—while playing this memory game. Single-player and multiplayer ready, and a delightful game-on-the-go,...Set$4800Unit price /UnavailableAvailableShips in 2-3 weeks