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The Quick Roasting Tin

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( 358 ratings, 19 reviews)
Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
The Quick Roasting Tin by Rukmini Iyer offers a collection of delicious, simple recipes that can be prepared in just 30 minutes using one roasting tin. Perfect for busy individuals, it features a variety of meat, fish, and vegetarian dishes, making weeknight cooking both efficient and enjoyable.
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Format: Hardback
$4000
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

This book may appeal to you if you enjoy quick, delicious, and fuss-free meals that require minimal preparation and washing up, perfect for busy weeknights or effortless entertaining.

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The Quick Roasting Tin

Cook quick, delicious and nutritious one-tin meals that take the pressure off dinner.

10 MINUTES PREP. All meals take just 10 minutes to prep, and no longer than 30 minutes in the oven.

Just chop a few ingredients, pop them into a roasting tin, and kick back while the oven does the work.

Quick one-tin dinners - the latest in the bestselling Roasting Tin series

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

Embrace the ease and joy of cooking with The Quick Roasting Tin by Rukmini Iyer, the latest instalment in the bestselling Roasting Tin series. This cookbook is designed to take the stress out of dinner preparation, offering you a collection of quick, delicious, and nutritious one-tin meals that are perfect for any day of the week, including those in-between days during the festive Christmas season.

Imagine preparing a wholesome, flavourful dinner with only 10 minutes of prep time and letting the oven handle the rest. In The Quick Roasting Tin, you will discover 75 innovative all-in-one recipes ranging from fast weeknight dinners to satisfying at-home lunchboxes and beloved family favourites. Each recipe is crafted to ensure you spend less time cooking and more time enjoying your meal, as no dish requires over 30 minutes in the oven.

All you need to do is chop a few ingredients, place them into a roasting tin, and relax while your oven does the magic. This book is an ideal companion for anyone seeking fresh, delectable, and fuss-free food, with the added bonus of minimal washing up. Perfect for injecting some excitement and flavour into your culinary repertoire, especially during the sunny days of summer.

Praise for Rukmini Iyer's work includes accolades from renowned figures such as Nigella Lawson, who notes, "This book will earn a place in kitchens up and down the country," and Jay Rayner, who describes it as, "a boon for any busy household." These endorsements highlight the universal appeal and practicality of Iyer's recipes.

Don't miss out on the other titles in the million-copy-selling Roasting Tin series. Look for The Green Roasting Tin and the latest, The Sweet Roasting Tin, to further expand your culinary horizons with even more delightful and easy-to-make dishes.

Series: Rukmini’s Roasting Tin

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Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

The Quick Roasting Tin by Rukmini Iyer is praised for its simplicity and convenience, with recipes that require minimal washing up, making it perfect for busy lives. Reviewers highlight its delicious, time-saving meals and its potential to become a go-to resource for stress-free dinners. The book is celebrated for its efficiency, offering 70 one-tray recipes ready in just 30 minutes.

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Book Details

INFORMATION

ISBN: 9781529110067

Publisher: Vintage Publishing

Format: Hardback

Date Published: 30 May 2019

Country: United Kingdom

Imprint: Square Peg

Audience: General / adult

DIMENSIONS

Spine width: 21.0mm

Width: 174.0mm

Height: 251.0mm

Weight: 923g

Pages: 240

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About the Author

RUKMINI IYER is the bestselling author of the Roasting Tin series, selling over 1.75 million copies worldwide. They've transformed the cookery space in the UK, leading the one-tin, one-pot and one-pan revolution, and remain firm favourites among fans of maximum-flavour, minimum-hassle cooking. She grew up in Cambridgeshire with the best of three food cultures- Bengali and South Indian food from her parents' Indian heritage, along with classic eighties' mac and cheese, sponge pudding, and cheese and pineapple on a stick. Rukmini is a columnist for the Guardian and BBC Gardeners' World magazine, and writes for numerous publications, including BBC Good Food magazine, Waitrose and Fortnum & Mason. She strongly believes that making time to eat well - for oneself or for family dinners - is an integral part of the day, and as a new mother with limited time but a good appetite, she's passionate about helping other households cook great, minimum-effort dinners. When she's not cooking, Rukmini loves gardening, wandering around food markets with border collie and toddler in tow and entertaining at home with her husband (often friends, more often the baby and dog.) Sign up for Rukmini's newsletter here- https-//thehappyfoodie.co.uk/chefs/rukmini-iyer

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