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Call the Midwife the Official Cookbook
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Format: Hardback
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Call the Midwife the Official Cookbook
This elegant cookbook celebrates the characters and cuisine of the popular BBC period drama Call the Midwife.
Book Hero Magic formatted this description to make it easier to read. While it's new and
still learning, it may not be perfect - your
feedback is welcome!
Description
This elegant cookbook celebrates the characters and cuisine of the popular BBC period drama Call the Midwife.
Call the Midwife: The Official Cookbook includes more than 100 beautiful photographs of featured recipes and stills from the show, along with dozens of memorable quotes from many of the series' characters that viewers have come to know. Fans and food historians alike will appreciate not only the detailed references to the place each dish holds in the show’s storyline but also its greater contribution to England’s culinary history.
From timeless classics of British cuisine like Treacle Sponge, Scones, and Toad in the Hole to such Call the Midwife-inspired dishes as Coconut Layer Cake, Iced Buns, and Gingerbread Not Men, these recipes capture both the quintessential dishes of midcentury Britain and the heart of this beloved show.
Book Details
INFORMATION
ISBN: 9781681888286
Publisher: Weldon Owen, Incorporated
Format: Hardback
Date Published: 07 March 2023
Country: United States
Imprint: Weldon Owen, Incorporated
Audience: General / adult
DIMENSIONS
Spine width: 30.0mm
Width: 191.0mm
Height: 248.0mm
Weight: 1127g
Pages: 224
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About the Author
Annie Gray is one of Britain's leading food historians. She holds degrees fromt the Universities of Oxford, York, and Liverpool and is an honorary research associate at the University of York. She is the author of The Greedy Queen, Eating with Victoria, Victory in the Kitchen: The Story of Churchill's Cook, and The Official Downton Abbey Cookbook.
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