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The Greedy Queen
Eating with Victoria
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Format: Paperback / softback
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Full of original research, Annie Gray's first book considers Britain's most iconic monarch from a new perspective, telling the history of British dining culture along the way.
Full of original research, Annie Gray's first book considers Britain's most iconic monarch from a new perspective, telling the history of British dining culture along the way.
Book Hero Magic formatted this description to make it easier to read. While it's new and
still learning, it may not be perfect - your
feedback is welcome!
Description
From Dr Annie Gray, presenter of BBC2's Victorian Bakers
What does it mean to eat like a queen? Elizabeth gorged on sugar, Mary on chocolate, and Anne was known as 'Brandy Nan'. Victoria ate all of this and more. The Greedy Queen celebrates Victoria's appetite, both for food and, indeed, for life.
Born in May 1819, Victoria came 'as plump as a partridge'. In her early years, she lived on milk and bread under the Kensington system; in her old age, she suffered constant indigestion yet continued to over-eat. From intimate breakfasts with the King of France to romping at tea-parties with her children, and from state balls to her last sip of milk, her life is examined through what she ate, when, and with whom. In the royal household, Victoria was surrounded by ladies-in-waiting, secretaries, dressers, and coachmen, but below stairs there was another category of servant: her cooks. More fundamental and yet completely hidden, they are now uncovered in their working environment for the first time.
Voracious and adventurous in her tastes, Queen Victoria was head of state during a revolution in how we ate - from the highest tables to the most humble. Bursting with original research, The Greedy Queen considers Britain's most iconic monarch from a new perspective, telling the story of British food along the way.
Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?
The book The Greedy Queen by Annie Gray has garnered praise for its engaging and lively narrative that brings Queen Victoria's culinary world to life. Reviewers appreciate Gray's extensive research and her ability to make food history both informative and entertaining. The book is noted for offering a fresh perspective on the British monarch, exploring the interplay between royal dining and the broader food culture of the era.
Book Details
INFORMATION
ISBN: 9781781256831
Publisher: Profile Books Ltd
Format: Paperback / softback
Date Published: 03 May 2018
Country: United Kingdom
Imprint: Profile Books Ltd
Edition: Main
Illustration: 16pp plate section
Audience: General / adult, Tertiary education, Professional and scholarly
DIMENSIONS
Spine width: 30.0mm
Width: 128.0mm
Height: 196.0mm
Weight: 320g
Pages: 400
About the Author
Annie Gray is an historian, cook, broadcaster and writer specialising in the history of food and dining in Britain from around 1600 to the present day, conducting her research both in libraries and in kitchens. She has worked at Audley End amongst other historical kitchens, and gives lectures all over the country. She presents history documentaries including Victorian Bakers, and appears on BBC Radio 4's The Kitchen Cabinet. She lives in East Anglia.
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