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Friendly Food
The essential guide to managing common food allergies and intolerances
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Friendly Food
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?
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See moreCompletely revised and updated by Australia's leading allergy experts, this accessible, best-selling guide is packed with expert advice, food charts and low-chemical recipes.
Book Hero Magic formatted this description to make it easier to read. While it's new and
still learning, it may not be perfect - your
feedback is welcome!
Description
Enjoy life with Friendly Food! Completely revised, updated, and expanded to include more easy, delicious recipes for vegetarian dishes, salads, stir-fry, risotto, and pasta sauces, this new edition of the original bestseller is designed to help anyone with a food intolerance or food allergy—infant, child, or adult—avoid trigger foods, stay well, and enjoy a full and rich life.
Drawing on more than 30 years of research at the Royal Prince Alfred Hospital Allergy Unit and the University of Sydney, the expert guidance is accessible, authoritative, and clinically endorsed. Together with simple-to-use food chemical charts, sensible nutrition advice, meal plans, and lifestyle tips on how best to adjust your diet and daily life, here is all the information you need to live life well.
Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?
Friendly Food is praised for its comprehensive guidance on cooking for those with dietary sensitivities. Reviews highlight its practical recipes and clarity in explaining the science behind allergies and intolerances, making it a reliable resource for both novices and experienced cooks. It is valued for its straightforward and user-friendly approach to managing special dietary needs.
Book Details
INFORMATION
ISBN: 9781760524593
Publisher: Murdoch Books
Format: Paperback / softback
Date Published: 05 August 2019
Country: Australia
Imprint: Murdoch Books
Audience: General / adult
DIMENSIONS
Width: 210.0mm
Height: 250.0mm
Weight: 1076g
Pages: 280
About the Author
The Royal Prince Alfred Hospital Allergy Unit, Sydney is a leading, world-class authority on food intoleranceDr Anne R Swain is Head Dietitian at RPA Allergy Unit.
Dr Velencia L Soutter is a Consultant Paediatrician, with special interests in nutrition, food allergy, food intolerance and associated problems.
Dr Robert H Loblay is Director of RPA Allergy Unit and a Clinical Immunologist, with special interests in allergic disease, food intolerance and diet-related gastrointestinal conditions.
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