Pre-order
1
of
1
The Wines of Tuscany
Series: The Classic Wine Library
Brief Description
This comprehensive study of Tuscan wine begins with an exploration of the rich past of the region, illustrating how the contributions of ancient civilisations such as the Etruscans continue to shape the landscape of Tuscan viticulture. The role of the region's famous families, such as the...
Read More
Format: Paperback / softback
$12500
Unit price
/
Unavailable
Pre-order
Releases
1st
October 2026
(Approx. Date)
Pre-order "The Wines of Tuscany" now to secure your copy from our first shipment
Found a better price? Request a price match
The Wines of Tuscany
$12500
Unit price
/
Unavailable
Latest News
Celebrating Roald Dahl and the team's favourite stories
Roald Dahl day takes place on September 13th and the Book Hero team is reflecting...
Meet Serena: The Month I Finally Started Reading Again
After months of being stuck in a reading slump, Serena set herself one simple goal...
I'm spending book money on puzzles (and it's all Amelia's fault)
Lizzy is sharing her current plight, struggling with having money left over for books when...
New Rolife Just Arrived π
Our Rolife range just got even bigger! Discover heaps of new DIY miniature houses, book...
Everyone is reading Dungeon Crawler Carl - And you should too!
Dungeon Crawler Carl is the latest series that everyone has been reading and talking about....
See moreThe next volume in the world's definitive wine reference series, The Wines of Tuscany looks at this iconic Italian region, now much modernised and thriving as a premium wine region.
Book Hero Magic formatted this description to make it easier to read. While it's new and
still learning, it may not be perfect - your
feedback is welcome!
Description
This comprehensive study of Tuscan wine begins with an exploration of the rich past of the region, illustrating how the contributions of ancient civilisations such as the Etruscans continue to shape the landscape of Tuscan viticulture.
The role of the region's famous families, such as the Antinori, Frescobaldi and Ricasoli, is also examined. The many autochthonous, traditional and international grape varieties that have contributed to Tuscany's rise to the apogee of Italian wines are discussed, including a section highlighting the influence of the region's most famous grape, Sangiovese.
Eby explores the region's geology and shows how the topography and soils have affected the evolution of appellations and DOC/Gs. Ancient, traditional and modern viticultural and vinification processes are examined, particularly through the lens of the region's winemakers, many of whom are profiled in depth.
Series: The Classic Wine Library
View all-
The Wines of California
βItβs less of a traditional reference book and more of a meditation on place β through its people, purpose, and possibility. With a healthy yet necessary and perhaps overdue dose of historical context, political awareness, nuance, and care, they offer a portrait of California wine that finally acknowledges all the hands that shaped it.β β Decanter "This book is core,...Paperback$9999Unit price /UnavailableAvailableShips in 2-3 weeks -
Pre-orderThe White Wines of Bordeaux
It wasn't until the late 1950s that red wines became the foremost category in Bordeaux. While reds still dominate, since the 1990s there has been a revival of interest in the region's whites. In The White Wines of Bordeaux, Mary Gorman-McAdams explores in depth all of the non-red wines of Bordeaux, examining the history and evolution of these less well-known...Paperback$12500Unit price /UnavailableOut 7 Nov 2026Pre-order -
Pre-orderThe Wines of Tuscany
This comprehensive study of Tuscan wine begins with an exploration of the rich past of the region, illustrating how the contributions of ancient civilisations such as the Etruscans continue to shape the landscape of Tuscan viticulture. The role of the region's famous families, such as the Antinori, Frescobaldi and Ricasoli, is also examined. The many autochthonous, traditional and international grape...Paperback$12500Unit price /UnavailableOut 1 Oct 2026Pre-order -
The Wines of South-West France
Wine production in south-west France goes back a long way. The region includes some of the first districts in France (notably Gaillac) to be planted with vines, by the Romans more than two thousand years ago. It is also the earliest-known location of scores of grape varieties, some of them precursors of international varieties such as Malbec and Cabernet Franc....PaperbackSold Out
Book Details
INFORMATION
ISBN: 9781917084888
Publisher: ACADEMIE DU VIN LIBRARY LIMITED
Format: Paperback / softback
Date Published: 01 October 2026
Country: United Kingdom
Imprint: ACADEMIE DU VIN LIBRARY LIMITED
Illustration: 80 Illustrations, black and white; 40 Illustrations, color
Audience: General / adult
DIMENSIONS
Width: 156.0mm
Height: 234.0mm
Weight: 0g
Pages: 352
About the Author
Andrea Eby is the Italian Programs Director at the Wine Scholar Guild (WSG). She runs wine education classes in Winnipeg, Canada, and has worked as an assessor at WSET's Educator Training Programme. Andrea was part of the buying team for one of Canada's top wine boutiques and today imports Italian wines and consults for Italian wineries looking for help to navigate the complex Canadian market. Andrea achieved her WSET Diploma with Distinction (an honour earned by fewer than 3% of graduates) and was awarded the prestigious ProWein Scholarship in recognition of her academic achievements. She is currently a Stage 2 Master of Wine student. Andrea is a sought-after wine judge, judging for the Decanter World Wine Awards, International Wine Challenge, Canadian National Wine Awards and 5 Star Wines.
More from Cooking & Food
View all-
New ReleaseOttolenghi SIMPLE TOO
For the three million home cooks around the world who lovedΒ Simple, Ottolenghi brings us 135 brand-new easy recipes that are full of flavour, intensity and creativity For the millions of home cooks who loved Ottolenghi SIMPLE, discover the pleasure of keeping things SIMPLE TOO.Itβs a noisy world out there, so stop, take a minute or two, listen to the soup...Hardback$5999Elsewhere:$7500Unit price /UnavailableIn StockShips tomorrow -
New ReleaseHow We Cook
Welcome to How We Cook: The Two Raw Sisters' best cookbook yet, with more than 100 ridiculously good recipes that will help you cook with confidence. The Two Raw Sisters are here to make healthy eating feel easy and genuinely achievable. Inside, you'll find adaptable base recipes, from granola and smoothies to salads and soups, to muffins and rocky road,...Hardback$4299Elsewhere:$4999Unit price /UnavailableIn StockShips tomorrow -
Soph's Plant Kitchen 30 in 30: 30g of protein, 30 minutes or less
An essential cookbook for anyone looking to increase the amount of plant protein and fibre they eat without spending hours in the kitchen. Instagram sensation and Sunday Times bestselling author @Sophsplantkitchen has created her very best plant-based, high fibre recipes: all with at least 30 grammes of protein, all on the table in 30 minutes or less and all mouth-wateringly...Hardback$4800Elsewhere:$6000Unit price /UnavailableIn StockShips tomorrow -
Lunchbox Bible
From the team behind the bestselling sensation Baby Food Bible, Lunchbox Bible is your go-to recipe book for feeding children healthy, allergen-friendly, and nutritionist-approved food thatβs guaranteed to please. With 75 recipes and a visual library containing 75 different lunchboxes, this comprehensive guide has been carefully created with time-poor parents in mind. The recipes are simple, quick, nutrient-dense, and get...Hardback$4700Elsewhere:$5999Unit price /UnavailableIn StockShips tomorrow -
New ReleaseDisney Moana: The Official Cookbook
Embark on a culinary adventure with Moana of Motunui with Pacific recipes inspired by Moana and Moana 2! After a long day of sailing to see how far youβll go or keeping the demigod Maui out of trouble with Te Fiti, catch a break with the delicious dishes in Moana: The Official Cookbook! Featuring more than 50 recipes spanning the...Hardback$4499Elsewhere:$5299Unit price /UnavailableIn StockShips tomorrow -
19% offNew ReleaseFitwaffle's Easy 6
Discover how simple cooking can be every day with over 100 easy, tasty recipes using only 6 ingredients. "My mission is simple. I want to help people feel more confident in the kitchen and show that baking and cooking don't need to be complicated. Whether you're brand new in the kitchen or you've been doing it for years, my goal...Hardback$3400Elsewhere:$5000Unit price /UnavailableIn StockShips tomorrow -
19% offNew ReleaseSo Good Express
Simple, nutritious recipes for when time is of the essence. Bringing together delicious and easy-to-follow recipes with the sound advice of a fully qualified nutritionist, number one bestselling author Emily English shows us that good food can make you feel amazing and bring you joy, every single day. Blending her nutrition expertise with a love of simple, fresh food, Emily...Hardback$3900Elsewhere:$6000Unit price /UnavailableIn StockShips tomorrow -
BBQ
Britain's best-selling chef shares his BBQ passion and secrets. We all love a good BBQ, but too often they centre around some slightly burnt sausages and burgers. Not anymore! Jamie's got 90 recipes to show us just how brilliant and versatile barbecuing can be, whatever the season. With recipes suitable for both charcoal and gas BBQs, Jamie shares his key...Hardback$5499Elsewhere:$7000Unit price /UnavailableIn StockShips tomorrow -
17% offNo Stress Recipe Queen
Take the chaos out of the kitchen every night of the week with the Masterchef favourite, globally beloved Insta cook and bestselling author of Air Fryer Queen and Easy Dinner Queen. Welcome to the No Stress Dinner Club! Put major taste on the table with these delicious, easy and stress-free recipes by the bestselling queen of simple, fun, and fuss-free...Paperback$2400Elsewhere:$3299Unit price /UnavailableIn StockShips tomorrow -
11% offMy Mediterranean Life
Transform your health and boost your energy with more than 200 easy, delicious recipes for weight loss, longevity and disease prevention.Bestselling clinical nutritionist Sarah Di Lorenzo combines her family's cherished recipes, her extensive clinical expertise and science-backed research to present a contemporary adaptation of the Mediterranean diet.Β The Mediterranean diet involves the type of eating observed in the worldβs Blue Zones...Paperback$3300Elsewhere:$4699Unit price /UnavailableIn StockShips tomorrow -
The Hungry Cook
Olivia Galletly, aka The Hungry Cook, loves food - all food. She spends her life creating recipes for her popular blog, Dish magazine, and many well-known New Zealand food brands. Olivia loves to create delicious recipes for the everyday cook, many of which are adaptations of old classics she's loved and experimented with for years. This cookbook gathers Liv's tried...Paperback$3799Elsewhere:$4500Unit price /UnavailableIn StockShips tomorrow -
Fatimas
Fatimaβs has been serving bold, fresh flavour to Aucklanders since 1995βnow, with more than 100 recipes, you can bring a little of that magic into your own kitchen. This book is packed with the dishes and techniques that have kept our kitchen humming for 30 years. From slow cuts to zesty salads, from punchy sauces to late-night pitas, each recipe...Hardback$5300Elsewhere:$5999Unit price /UnavailableIn StockShips tomorrow
Why buy from us?
Book Hero is not a chain store or big box retailer. We're an independent 100% NZ-owned business on a mission to help more Kiwis rediscover a love of books and reading!
Service & Delivery
Our warehouse in Auckland holds over 100,000 books, toys, board games and puzzles in-stock so you're not waiting for your order to arrive from overseas.
Auckland Bookstore
We're primarily an online store, but for your convenience you can pick up your order for free from our bookstore, which is right next door to our warehouse in Hobsonville.
Our Gifting Service
Books make wonderful thoughtful gifts and we're here to help with gift-wrapping and cards. We can even send your gift directly to your loved one.
Cooking & Food lists from the team
Explore our curated lists from our heroes to find your next read!
-
![The Official Pumpkin Spice CafΓ© Cookbook]()
![]()
![]()
Lizzy's listCooking & Food
Fiction Inspired Cookbooks
From fantasy to romance, games to manga, we have a whole range of cookbooks inspired by stories and the worlds they live...View the list -
![]()
![]()
![]()
Shirl's listCooking & Food
Family Meals Made Easy
Deciding what to have for dinner can be a struggle so weβve rounded up some cookbooks to help take the stress out...View the list -
![]()
![]()
![]()
Lizzy's listCooking & Food
Books for Foodies
From fresh-tasting fiction to non-fiction that will make you hungry, we've collected some of our favourite books together for foodies. We've even...View the list -
![]()
![Always Delicious]()
![How We Cook]()
Shirl's listCooking & Food
Popular Upcoming Cookbook Releases for 2026
There are so many cookbooks being released in 2026 that we are excited for! We have a range of Aotearoa cookbook authors...View the list -
![]()
![]()
![]()
Lizzy's listCooking & Food
Cookbooks for the WhΔnau
These are the cookbooks that make feeding a busy whΔnau feel slightly easier, the ones I reach for for lunchtime snacks, easy...View the list -
![]()
![]()
![]()
Lizzy's listCooking & Food
Cookbooks for Kids!
I love that there are such an amazing range of cookbooks for tamariki to get involved with making food and learning the...View the list -
![]()
![]()
![]()
Lizzy's listCooking & Food
Cookbooks for Eating Plant Based
I (Lizzy) used to be vegan for a few years, and my husband still is. Now I eat vegetarian, he eats vegan,...View the list -
![]()
![]()
![]()
Lizzy's listCooking & Food
Lizzy's Top 10 Favourite Cookbooks
As a bit of a cookbook collector here are some of my absolute favourites including the ones I gift to others, the...View the list -
![]()
![]()
![Gluten Free Bakes]()
Lizzy's listCooking & Food
The Best Gluten Free Cookbooks
I got diagnosed as Coeliac last year which came as a big surprise! Finding amazing Gluten Free cookbooks has really helped me...View the list
