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The Official SpongeBob SquarePants Cookbook

Over 50 Treasured Recipes from Under the Sea
Brief Description
The beloved characters from SpongeBob SquarePants invite you to dive into the delicious world of Bikini Bottom and beyond with over 50 treasured recipes adapted for your above-sea kitchen. SpongeBob, Patrick, and all their friends in Bikini Bottom have come together to share their most treasured... Read More
Format: Hardback
$5500
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Releases 29th September 2026 (Approx. Date) Pre-order  "The Official SpongeBob SquarePants Cookbook" now to secure your copy from our first shipment

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Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

The beloved characters from SpongeBob SquarePants invite you to dive into the delicious world of Bikini Bottom and beyond with over 50 treasured recipes adapted for your above-sea kitchen.

SpongeBob, Patrick, and all their friends in Bikini Bottom have come together to share their most treasured recipes! You can finally recreate foods featured in the show - like Hot Crossed Nuts, Canned Bread (the best thing since sliced!), Radioactive Popcorn, and other surprises. And there are even more recipes for tiki-inspired meals, colourful drinks, and gooey, decadent desserts—all of them vegetarian-friendly or offering vegetarian alternatives.

Some of the featured recipes include:

  • Sea Pickle Chips
  • Swedish Barnacle Balls
  • Sandy's Texas-Style Chili Con Carne
  • Double Dark Deep Sea Cake (CHOCOLATE!!)
  • Krakatoa Lava Cake
  • Patrick's Pink Punch

Bring the world of SpongeBob SquarePants home with this cookbook, perfect for cooks of all levels—no Krusty Krab fry cook training required.

Book Details

INFORMATION

ISBN: 9798217273454

Publisher: Random House USA Inc

Format: Hardback

Date Published: 22 September 2026

Country: United States

Imprint: Ten Speed Press

Illustration: APPROX. 50 PHOTOS

Audience: General / adult

DIMENSIONS

Width: 187.0mm

Height: 232.0mm

Weight: 0g

Pages: 176

About the Author

Jarrett Melendez is a GLAAD Media Award- and Eisner Award-nominated comic and graphic novel writer, cookbook author, and food journalist who has written countless articles and developed hundreds of original recipes that have appeared on Kitchn, Bon Appetit, Epicurious, Saveur, and Food52. He's written a total of ten cookbooks to date, including My Pokemon Baking Book, RuneScape: The Official Cookbook, Percy Jackson and the Olympians: The Official Cookbook, The Official Wednesday Cookbook, The Official Borderlands Cookbook, The White Lotus: The Official Cookbook, Persona: The Official Cookbook, The Official SpongeBob SquarePants Cookbook, and Santa Claus Conquers the Martians: The Cookbook. Jarrett grew up on the mean, deer-infested streets of Bucksport, Maine, but currently resides in Watertown, Massachusetts, with his fiance Theo, a collection of Monokuro Boo plush pigs, and a carefully curated library of more than 100 cans of tinned fish.

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