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The Little Book of Bananas

Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
The Little Book of Bananas by Sally El-Arifi is a delightful culinary journey that explores the versatility of bananas in various recipes. Perfect for food enthusiasts, it offers creative and delicious ways to incorporate this beloved fruit into your everyday cooking, from breakfast dishes to exotic desserts. The book provides a mix of traditional and innovative recipes, celebrating the banana's unique flavours and nutritional benefits.
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Format: Hardback
$2499
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

You might enjoy this book if you're a food enthusiast who loves exploring versatile ingredients and trying new recipes. With a focus on bananas, it offers creative culinary inspirations and tips for incorporating this popular fruit into your cooking.

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The Little Book of Bananas

OVER 80 DELICIOUS IDEAS FOR YOUR FAVOURITE BANANA RECIPES

Deliciously easy, budget-friendly banana-based recipes for beginners

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

OVER 80 DELICIOUS IDEAS FOR YOUR FAVOURITE BANANA RECIPES

Sweet or savoury, the humble banana can be elevated to new heights to create innovative and mouth-watering dishes.

Rustle up a scrumptious red Thai banana curry or some delectable green banana fries. Or if you’re craving something classic, treat yourself to some banoffee cupcakes or kick back with a banana martini.

Sally El-Arifi is a baker and chocolatier. She guides you through classic pairings as well as modern twists to showcase the versatility of the beloved fruit, from the parts you love to the parts you would usually throw away.

The Little Book of Bananas packs a punch with recipes for every occasion, whatever the season.

Book Details

INFORMATION

ISBN: 9780008491819

Publisher: HarperCollins Publishers

Format: Hardback

Date Published: 03 March 2022

Country: United Kingdom

Imprint: HQ

Audience: General / adult

DIMENSIONS

Spine width: 21.0mm

Width: 135.0mm

Height: 204.0mm

Weight: 430g

Pages: 192

About the Author

Sally El-Arifi is a chef and baker with experience in high end artisan kitchens including Konditor and Cook, and Paul A Young as a chocolatier. She launched her own bespoke bakery and chocolaterie: By the Slice, and has a food blog, Baking with Sally. When lockdown hit, Sally was categorised as 'high risk' and confined to her house. Like many, she turned to baking, but she wasn't just content with Banana Bread. She started to expand her collection of recipes to really take advantage of the fruit's versatility. She's gone bananas for bananas!

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