The Hummingbird Bakery Cookbook
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The Hummingbird Bakery Cookbook
Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?
The Hummingbird Bakery Cookbook
A collection of indulgent recipes from The Hummingbird Bakery.
From their first shop in Notting Hill's Portobello Road, The Hummingbird Bakery introduced London to the delights of American-style baking. The simple yet spectacular recipes for indulgent cupcakes, muffins, pies, cheesecakes, brownies, cakes and cookies, in this, their first and bestselling cookbook, ensured that the home cook could create some Hummingbird magic in their own kitchens too, wherever they lived.
Now Tarek Malouf and the Hummingbird bakers have created a new edition of the book, fine-tuning their classic recipes and introducing eight new bakes.
With new recipes such as Sticky Fig and Pistachio Cupcakes, Hot Cross Bun Cupcakes, Mile-high Chocolate Salted Caramel Cake and Chocolate Cola Cake, this is the must-have book for cake lovers everywhere.
Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?
The Hummingbird Bakery Cookbook by Tarek Malouf captures the essence of American baking with a delightful assortment of recipes featuring cupcakes, brownies, muffins, and more. Reviewers highlight its ability to bring the bakery's magic into your kitchen, with particular praise for its red velvet cake. The book is celebrated for its tempting variety and ability to recreate the bakeryβs renowned treats at home.
Book Details
INFORMATION
ISBN: 9781784724160
Publisher: Octopus Publishing Group
Format: Hardback
Date Published: 05 October 2017
Country: United Kingdom
Imprint: Mitchell Beazley
Illustration: 93 photographs and 7 illustrations
Audience: General / adult
DIMENSIONS
Spine width: 18.0mm
Width: 240.0mm
Height: 203.0mm
Weight: 675g
Pages: 160
About the Author
Tarek Malouf is the founder and owner of The Hummingbird Bakery, an American-style bakery founded in London's Notting Hill in 2004 to bring the authentic taste of American home baking to the UK. The Hummingbird Bakery now has seven branches across London and Surrey and four in the Middle East, with further launches planned. It is famed the world over for its delicious cupcakes and other sweet treats and desserts. Visit The Hummingbird Bakery website at www.hummingbirdbakery.com.
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