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Soup of the Day

365 Recipes for Every Day of the Year
Series: 365 Series
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( 371 ratings, 46 reviews)
Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
Soup of the Day by Kate McMillan offers 365 fresh, easy-to-make soup recipes, perfect for every day of the year. This calendar-style cookbook features a variety of soups, stews, chowders, and chilis, with beautiful photography to inspire cooks of all skill levels. From hearty winter favourites like Black Bean Soup with Roasted Poblanos & Cotija Cheese to light, vibrant spring and summer dishes such as Snow Pea Consommé with Cheese Tortellini, this book makes nourishing meals accessible and delicious all year round.
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Format: Paperback / softback
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

This cookbook is ideal for home cooks seeking simple, healthy, and flavourful soup recipes throughout the year, whether beginners or experienced cooks looking to expand their repertoire.

Book Hero thinking about your next read

Make every day delicious and nourishing with Soup of the Day, now available in an affordable paperback. Get inspired with gorgeous photography and easy recipes for a year’s worth of fresh soups, stews, chowders, and chilis.

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

Make every day delicious and nourishing with Soup of the Day, now available in an affordable paperback. Get inspired with gorgeous photography and easy recipes for a year’s worth of fresh soups, stews, chowders, and chilis.

Cooks of every skill level will find inspiration for easy, healthy soups in Soup of the Day, a calendar-style cookbook offering 365 enticing soups for any meal, occasion, or mood. Versatile soup makes a fantastic meal or side dish any day of the year. In the cool months, find filling, comforting soups like Black Bean Soup with Roasted Poblanos & Cotija Cheese and Creamy Brussels Sprouts Soup with Maple Bacon. Fresh and vibrant spring and summer soups include Snow Pea Consommé with Cheese Tortellini and Tomato Tarragon Soup with Fennel Croutons. From light options like Snow Pea Consommé with Cheese Tortellini to flavourful stews and hearty chowders, there’s something to please every palate throughout the year.

Series: 365 Series

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Book Details

INFORMATION

ISBN: 9781681886596

Publisher: Insight Editions

Format: Paperback / softback

Date Published: 27 October 2020

Country: United States

Imprint: Weldon Owen, Incorporated

Illustration: Throughout

Audience: General / adult

DIMENSIONS

Width: 216.0mm

Height: 249.0mm

Weight: 600g

Pages: 304

About the Author

Kate McMillan is chef and owner of an eponymous catering company and was an instructor at Tante Marie’s Cooking School in San Francisco. Kate has worked as an event planner for Vogue and Glamour magazines. She lives in the San Francisco Bay Area with her husband and three young daughters. She has written 10 cookbooks for Williams-Sonoma, including five titles in the “What’s for Dinner” series and several in the “Of the Day” series.

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