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Sandwiches of History: The Cookbook

All the Best (and Most Surprising) Things People Have Put Between Slices of Bread
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Brief Description
The ultimate book for the sandwich connoisseur (or even the sandwich curious): nearly 100 recipes spanning the centuries, from the most well-known to obscure but delicious sandwiches. Ah, sandwiches. They're everywhere. But what's the story behind the club, the Cuban, or the hot brown? Through his... Read More
Format: Hardback
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Sandwiches of History: The Cookbook

In Sandwiches of History: The Cookbook, Barry Enderwick takes you on a worldwide journey from the past to the present with 75+ recipes from classic to creative.
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Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

The ultimate book for the sandwich connoisseur (or even the sandwich curious): nearly 100 recipes spanning the centuries, from the most well-known to obscure but delicious sandwiches.

Ah, sandwiches. They're everywhere. But what's the story behind the club, the Cuban, or the hot brown? Through his various social media platforms, Barry Enderwick (@sandwichesofhistory) has been exploring all things sandwich for years. In Sandwiches of History: The Cookbook, for the first time, he has taken the source material for dozens of sandwiches and painstakingly recreated themβ€”staying as faithful as possible to every original sandwich, while providing much more guidance on successfully making each one.

From the classics, like the Cucumber Tea Sandwich or The Sophisticated Club Sandwich, to the out-of-the-box, like The Hot Chicken Tuna Sandwich and the Mock Banana Sandwich, Barry provides not only recipes, but interesting information and fun facts that pertain to them.

Chapters and recipes include:

Tea and Snack Sandwiches: Tomato Sandwich, Nasturtium Leaves Sandwich, Smoked Salmon Sandwich, Lettuce Sandwich, Watercress Sandwich, Cucumber Sandwich, Salad Sandwich, Pineapple Cucumber Sandwich

Club Sandwiches: Club House Sandwich, Sheridan Park Club Sandwich, Milwaukee Sandwich, Salmon Club Sandwich, Olive Bacon Club, Swiss Club Sandwich, The Club Special, The Sophisticated Club Sandwich, The New Manhattan Club Sandwich

Surprising Sandwiches: Spanish Sandwich, Schmancy Ham Sandwich, BBQ Beef Sandwich, Toast Sandwich, Dairy Sandwich, Shrimp Sandwich, Hot Dog Sloppy Joe, Hot Chicken Tuna Sandwich

Vegetarian Sandwiches: Mushroom Sandwich, Picnic Sandwich, Gruyere Sandwich, East India Lentil Sandwich, Olive Sandwich, Bombay Sandwich, Waffled Cheesewich

International Sandwiches: Pan Bagnat (France), Chicken Banh Mi (Vietnam), Barros Luco (Chile), Rou Jia Mo (China), Tomago Sando (Japan), Carne Asada Torta (Mexico), Chip Buttie (UK), Membosha (Korea), Croque Monsieur et Madame

Open Faced and Sauced Sandwiches: Kentucky Hot Brown, Horseshoe Sandwich, Hot Dog Sandwich, Surprise Sandwich, Tomato Cheese Club Sandwich, Cheesy Cheesy Hamburger Sandwich, Sloppy Joe, Shrimp Club Sandwich, The '70s Special

Sweet Sandwiches: Chocolate Sandwich Number 3, School Sandwich, Date and Orange Sandwich, Ginger Sandwich, Strawberry Sandwich, Peanut Butter and Cherry Sandwich, Mock Banana Sandwich WWII, Dusty Nuttergoose Sandwich

And that's not all! Barry also includes his signature "plus ups" for taking good sandwiches and making them great, as well as a handful of full sandwich remixes. There's an argument to be made that this is the greatest thing since, well, sliced bread.

Book Details

INFORMATION

ISBN: 9780760392102

Publisher: Quarto Publishing Group USA Inc

Format: Hardback

Date Published: 21 November 2024

Country: United States

Imprint: Harvard Common Press,U.S.

Illustration: color photos

Audience: General / adult

DIMENSIONS

Spine width: 17.0mm

Width: 178.0mm

Height: 229.0mm

Weight: 630g

Pages: 160

About the Author

Barry W. Enderwick has always had a thing for sandwiches. After all, there are endless possibilities as to what can be put between two slices of bread. One day, a friendΒ happened upon a virtual copy of "The Up-To-Date Sandwich Book" of 1909. He sent it to Barry knowing he would get a kick out of it and commented that "it would be wild to try some of these sandwiches." Barry couldn't agree more. So he created a new social media account to explore sandwiches and never looked back. The idea resonated and the rest is history (or, actually, Sandwiches of History).Β Barry, an avid cook, now shares classic sandwiches, "plus ups," and his own creations weekly. He has been featured in media outlets such as Gastro Obscura, Today.com, and the Guardian, to name a few. Find his latest creations at @sandwichesofhistory.

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