Modern Freezer Meals

Name: Modern Freezer Meals
Brand: Hachette Aotearoa New Zealand
SKU: 9781510763753
Price: 47.99 NZD
Availability: OutOfStock

Simple Recipes to Cook Now and Freeze for Later

By Ali Rosen

0.0 (0 reviews)

3.74

( 160 ratings, 18 reviews)

Summary

Modern Freezer Meals by Ali Rosen is a practical guide that revolutionises the way you think about freezing food. The author offers inventive recipes that make the most of your freezer, helping you prepare delicious meals ahead of time. From breakfasts to desserts, this book provides strategies and tips to ensure your frozen dishes are both convenient and full of flavour.
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Format: Hardback

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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

You might enjoy this book if you love the convenience of preparing meals in advance for easy and delicious dinners later on. It offers creative recipes and tips for freezing meals without sacrificing flavour or texture, making it perfect for busy individuals and families seeking tasty, homemade solutions to their cooking needs.

Modern Freezer Meals

"100 everyday mains, sides, and desserts"--Cover.

Description

Modern freezer meals to turn the notion of frozen food on its head.

Despite our food culture's deification of preserving ingredients through classic methods like canning and fermenting, we've relegated the freezer to the category of TV dinners and overwrought casseroles. But the freezer can be your best meal-prepping friend, and the easiest way to always have a ready-made meal on hand. Modern Freezer Meals provides one hundred fresh recipes for frozen food—from healthy, vibrant grain bowls to proteins cooked straight from the freezer with tons of flavour still intact.

Frozen food guru Ali Rosen offers proper packing and labelling techniques to shatter some of the myths around freezer meals. The days of freezer burn or giant blocks of unwieldy meals are replaced by dozens of dishes that stand up to the cold. Recipes include:

Everything biscuits
Mashed potato bell peppers
Cherry chocolate cookies
Ricotta gnocchi
And so much more!

Gain a freedom from the daily cooking conundrum with Modern Freezer Meals.

Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

The book by Ali Rosen receives high praise for revolutionising home cooking by maximising freezer use. The author provides practical advice alongside delicious recipes, convincing many of the benefit of freezer meals in simplifying and enhancing the cooking experience. It's recognised as a valuable resource for busy individuals seeking to prepare tasty, homemade meals with ease.

Book Details

INFORMATION

ISBN: 9781510763753

Publisher: Skyhorse Publishing

Format: Hardback

Date Published: 10 August 2021

Country: United States

Imprint: Sky Pony Press

Illustration: Color photographs throughout

Audience: General / adult

DIMENSIONS

Spine width: 25.0mm

Width: 190.0mm

Height: 228.0mm

Weight: 1068g

Pages: 272

Collections

Ali Rosen Cook Books & Recipes Cooking & Food Non-Fiction

About the Author

Ali Rosen is the James Beard, Emmy, and IACP Award-nominated host ofPotluck with Ali. She has been featured on The Today Show, The Dr. Oz Show, and NPR's All Things Considered and has written for publications including The Washington Post, Bon Appetit, and New York magazine. She is originally from Charleston, South Carolina, and now lives in New York City with her husband and three kids. Ali can usually be found at the Union Square Greenmarket if she is not in her kitchen.