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Modern Comfort
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Modern Comfort
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?
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Description
A collection of all-new soul-satisfying dishes from America's favourite home cook!
#1 NEW YORK TIMES BESTSELLER. A collection of all-new soul-satisfying dishes from America's favourite home cook!
ONE OF THE BEST COOKBOOKS OF THE YEAR — The New York Times Book Review, Food Network, The Washington Post, The Atlanta Journal-Constitution, Town & Country
In Modern Comfort Food, Ina Garten shares 85 new recipes that will feed your deepest cravings. Many of these dishes are inspired by childhood favourites—but with the volume turned way up, such as Cheddar and Chutney Grilled Cheese sandwiches (the perfect match for Ina's Creamy Tomato Bisque), Smashed Hamburgers with Caramelised Onions, and the crispiest hash browns that are actually made in a waffle iron!
There are few things more comforting than gathering for a meal with the ones you love, especially when dishes like Cheesy Chicken Enchiladas are at the centre of the table. Old-fashioned crowd pleasers like Roasted Sausages, Peppers, and Onions are even more delicious and streamlined for quick cleanup. For dessert? You'll find the best Boston Cream Pie, Banana Rum Trifle, and Black and White Cookies you'll ever make. Home cooks can always count on Ina's dependable, easy-to-follow instructions, with lots of side notes for cooking and entertaining—it's like having Ina right there beside you, helping you all the way.
From cocktails to dessert, from special weekend breakfasts to quick weeknight dinners, you'll find yourself making these cosy and delicious recipes over and over again.
Book Details
INFORMATION
ISBN: 9780804187060
Publisher: Random House USA Inc
Format: Hardback
Date Published: 06 October 2020
Country: United States
Imprint: Bantam Books Inc
Audience: General / adult
DIMENSIONS
Width: 189.0mm
Height: 254.0mm
Weight: 600g
Pages: 272
About the Author
Ina Gartenis aNew York Timesbestselling author and the host ofBarefoot Contessaon Food Network, for which she has won four Emmy Awards and a James Beard Award. She lives in East Hampton, New York, with her husband, Jeffrey.
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