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Manual of Equine Nutrition and Feeding Management
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Manual of Equine Nutrition and Feeding Management
$11599
Unit price
/
Unavailable
Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?
Book Hero Magic formatted this description to make it easier to read. While it's new and
still learning, it may not be perfect - your
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Description
Manual of Equine Nutrition and Feeding Management
A practical manual for applied labs on the nutrition and feeding of horses
In the Manual of Equine Nutrition and Feeding Management, a team of equine nutritionists and educators delivers a comprehensive manual perfect for use in an applied laboratory setting. This book explores critical ideas in equine nutrition, from plant identification to determining the cost of feeding.
The laboratory concepts and assignments contained within this book combine the practical aspects of feeds and feeding with the technical aspects of equine nutrition. Each chapter is organized to include an introduction, objectives, and questions for further study, and it is supplemented with additional activities to aid in the retention of the presented material. A companion website provides worksheets, with an instructor key with answers to the lab activities and assignments available to instructors.
The book also includes:
- A thorough introduction to the equine digestive system, including the primary and secondary organs of digestion
- Comprehensive explorations of plant identification, pasture, hay, and concentrates for horses
- Practical discussions of by-product feeds and additives, including explanations of the concepts of “as sampled” and “dry matter”
- In-depth examinations of how to determine the nutrient content of feeds and the use of feeding standards and English-metric conversions
Ideal for pre-veterinary and equine studies students, the Manual of Equine Nutrition and Feeding Management is also an indispensable resource for veterinary medicine and veterinary technician students, equine nutritionists, and the owners and breeders of horses.
Book Details
INFORMATION
ISBN: 9781119063223
Publisher: John Wiley and Sons Ltd
Format: Paperback / softback
Date Published: 10 June 2022
Country: United Kingdom
Imprint: Wiley-Blackwell
Audience: Professional and scholarly
DIMENSIONS
Spine width: 13.0mm
Width: 213.0mm
Height: 274.0mm
Weight: 522g
Pages: 192
About the Author
The authors
Carol Z. Buckhout, M.P.S., is Professor Emeritus of Equine Business Management at Cazenovia College in Cazenovia, New York, USA.
Barbara E. Lindberg, MS. Ed., is Associate Professor of Equine Business Management at Cazenovia College in Cazenovia, New York, USA.
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