Lunch from Home
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Lunch from Home
What happens when a child’s favourite packed lunch is met with disparaging comments at the school lunch table?
What happens when a child's favourite packed lunch is met with disparaging comments at the school lunch table?
In a classroom of sandwiches, four students stand out with their homemade, culturally-specific lunches. But before they can dig in and enjoy their favourite foods, their lunches are spoiled by scrunched noses and disgusted reactions from their sandwich-eating classmates.
Follow each of the four students as they learn to cope with their first "lunch box moments" in this picture book that encourages empathy and inspires all readers to stand up for their food! Inspired by the "lunch box moments" of four acclaimed chefs, Ray Garcia, Preeti Mistry, Mina Park, and Niki Russ Federman, this heartwarming story reminds us all that one's food is a reflection of self and an authentic celebration of culture.
Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?
*i>Lunch from Home, written by Joshua David Stein, has been recognised with several honours, such as the Skipping Stones Honor Award and being named a Notable Social Studies Trade Book. This children’s book is praised for its positive portrayal of diversity, highlighting the connection between food, culture, and family traditions. Featuring real professional chefs as characters, it is noted for its vibrant and naturalistic illustrations and offers a reflective tale of peer pressure and cultural pride.
Book Details
INFORMATION
ISBN: 9780593384459
Publisher: Penguin Young Readers
Format: Hardback
Date Published: 30 August 2022
Country: United States
Imprint: Penguin Young Readers
Contributors:
- Illustrated by Jing Li
- Contributions by Niki Russ Federman
- Contributions by Ray Garcia
- Contributions by Preeti Mistry
- Contributions by Mina Park
Audience: Children
DIMENSIONS
Spine width: 10.0mm
Width: 228.0mm
Height: 286.0mm
Weight: 493g
Pages: 40
About the Author
Joshua David Stein is a writer, editor, and podcast host in New York City. He is the editor-at-large at Fatherly and host of The Fatherly Podcast. He is the author of multiple adult books, including Food & Beer (Phaidon), Epicurean Journeys (Rizzoli), To Me He Was Just Dad (Artisan), as well as the co-author of Notes from a Young Black Chef (Knopf). He has also written several children's books, including Can I Eat That?; Brick, Who Found Herself in Architecture; The Ball Book (all Phaidon); and most recently The Invisible Alphabet and Solitary Animals- Introverts of the Wild (Rise x Penguin Workshop). He recently founded The Band Books, a band that performs children's books to music. A longtime media fixture, Stein has been the editor-in-chief of BlackBook magazine, the editor at Black Ink, a senior editor at Departures, the senior editor of Eater, and the editor-at-large at Out magazine and Tasting Table. He is currently a contributing editor at Food & Wine. Stein lives in Brooklyn with his two young sons. Jing Li is a freelance illustrator living and working in Beijing, China. She started making art at age four and has been drawing ever since. In 2013, she moved to the US to study and now holds two MFA degrees with SCAD and MICA. After recently moving back to China, the COVID-19 pandemic erupted, the epicenter of the virus just two hours from her home in Yichang. During the lockdown, she created art for the Washington Post about pandemic life in China, humanizing the difficult experience. In her other work, she is inspired by Hutong culture and by her city's history and fashion. When she's not working, she's spending time with her dogs and taking them for walks. With her art, she hopes to leave behind moments of her life for other to discover for years to come.
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