ICES ITALIA

Name: ICES ITALIA
Brand: Arotahi Agency
SKU: 9781862059047
Price: 36.99 NZD
Availability: InStock

Summary

ICES ITALIA is a delightful exploration of Italian ice cream, offering readers a deep dive into the art and tradition of this beloved dessert. Discover authentic recipes, techniques, and the rich cultural heritage behind Italy's iconic gelato.
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Format: Paperback / softback

$36⁹⁹

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ICES ITALIA

$36⁹⁹

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Perfect for food enthusiasts, amateur and professional chefs alike, and anyone passionate about Italian cuisine and desserts.

Many would later claim ices as their own, but gelati, sorbetti, granite and many more sweet treats from the icebox all had their beginnings in Italy. This book focuses on the specifically Italian origins of ices. It explores the myths, true stories and historic events behind the scenes.

Description

Book Details

INFORMATION

ISBN: 9781862059047

Publisher: HarperCollins Publishers

Format: Paperback / softback

Date Published: 03 March 2011

Country: United Kingdom

Imprint: Pavilion

Audience: General / adult

DIMENSIONS

Spine width: 24.0mm

Width: 190.0mm

Height: 190.0mm

Weight: 584g

Pages: 160

Collections

Cook Books & Recipes Cooking & Food New Release Cook Books Non-Fiction

About the Author

Linda Tubby is a London-based food writer and food stylist. Her books include Grill: Stylish Food to Sizzle, Barbecuing & Grilling Inside and Out, Herbs, Spanish Country Kitchen. Jean Cazals is a London-based food and travel photographer. His books include Dough, The Savoy Cookbook, The Food of Northern Spain and The Naked Chef.