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Gennaro's Italian Family Favourites
Authentic recipes from an Italian kitchen
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Summary
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Format: Paperback / softback
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Gennaro's Italian Family Favourites
Gennaro shows that good family cooking doesn't have to be complicated. Whether you're looking for a soup, salad, a quick pasta, a slow-cooked Sunday lunch or something for a special occasion, this book has dishes for all ages and lots of ideas for getting children involved in cooking, this is the perfect cookbook for you.
Book Hero Magic formatted this description to make it easier to read. While it's new and
still learning, it may not be perfect - your
feedback is welcome!
Description
Gennaro shows that good family cooking doesn't have to be complicated. Whether you're looking for a soup, a salad, a quick pasta dish, a slow-cooked Sunday lunch or something for a special occasion, Gennaro's Italian Family Favourites has the recipes for you.
Everyday dishes such as Trofie pasta with green beans and basil, Ricotta dumplings, and Beetroot salad sit alongside special occasion meals such as Rack of lamb with artichokes, Roast chicken with lemon and herbs, and Homemade ravioli.
There are dishes for all ages, with plenty of recipes for kids, including pizzas and simple pasta dishes, along with lots of ideas for getting the children involved with the cooking. Gorgeous desserts such as Summer fruit jellies, Coffee meringues, and a delicious trifle, as well as traditional Italian preserves like Preserved peaches and Small filled peppers, make this book irresistible.
Book Details
INFORMATION
ISBN: 9781910496435
Publisher: HarperCollins Publishers
Format: Paperback / softback
Date Published: 28 May 2015
Country: United Kingdom
Imprint: Pavilion
Illustration: 120 colour photographs
Audience: General / adult
DIMENSIONS
Spine width: 20.0mm
Width: 189.0mm
Height: 246.0mm
Weight: 920g
Pages: 240
About the Author
Gennaro Contaldo was born in Minori in Amalfi. He came to Britain in the late 1960s and worked in several restaurants around the country and in London, where he eventually opened the award-winning Passione. He came to public attention as the chef who inspired Jamie Oliver when they worked together atAntonio Carluccio's Neal Street restaurant. In Spring 2011 he co-presented Two Greedy Italians on BBC2 with Antonio Carluccio and in spring 2012 a second series, Two Greedy Italians Still Hungry was broadcast. He is the author of several cookbooks, including Let's Cook Italian, Gennaro's Italian Year and Passione.
Also by Gennaro Contaldo
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