From the Ground Up
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See moreAn award-winning author's powerful exploration of the remarkable women driving transformative change in America's food system
It's well known that our industrialised food system has abandoned priorities of nutrition and environmental stability in the pursuit of profit—a model designed to fail, especially as climate change escalates. Yet, this groundbreaking book describes a glimmer of hope: a green wave of diverse female farmers, entrepreneurs, community organisers, scientists, and political leaders who operate with the shared goals of combatting climate change through regenerative agriculture, redesigning the food system, and producing healthy, socially responsible food.
From the Ground Up, by award-winning author Stephanie Anderson, offers a journey into the root causes of our unsustainable food chain, revealing its detrimental reliance on extractive agriculture, which depletes soil and water, produces nutritionally deficient food, and devastates communities and farmers. Anderson then delivers an uplifting, deeply reported narrative of women-led farms and ranches nationwide, supported by women-led investment firms, farmer training programmes, restaurants, supply chain partners, and advocacy groups, all working together to create a more inclusive and sustainable world.
From the Ground Up sheds light on a set of inspiring journeys, with stories that will transform the way we think about the food chain—one that can weather the storms of climate change, conflicts, and global pandemics.
Book Details
INFORMATION
ISBN: 9781620978146
Publisher: The New Press
Format: Hardback
Date Published: 02 January 2025
Country: United Kingdom
Imprint: The New Press
Illustration: Illustrations
Audience: General / adult
DIMENSIONS
Spine width: 16.0mm
Width: 139.0mm
Height: 215.0mm
Weight: 250g
Pages: 256
About the Author
Stephanie Anderson, and many others. She lives in South Florida, where she serves as assistant professor of creative nonfiction at Florida Atlantic University.
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