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Between the Sheets

Easy and inventive layered traybakes
Brief Description
Love lasagne? Why not twist that up and try these 60 ultra-tasty dishes that all use simple but clever layering techniques to create a new way to present family favourites. In Between the Sheets, you'll find lots of familiar dishes inventively layered with poppadoms, ribboned vegetables,... Read More
Format: Hardback
$3799
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Between the Sheets

Lots of familiar favourites in layered lasagne form, from Christmas dinner lasagne to crispy duck pancake traybake.

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

Love lasagne? Why not twist that up and try these 60 ultra-tasty dishes that all use simple but clever layering techniques to create a new way to present family favourites.

In Between the Sheets, you'll find lots of familiar dishes inventively layered with poppadoms, ribboned vegetables, tortilla wraps, pancakes or pasta to construct beautifully simple midweek suppers or impressive weekend feasts. Try chicken quesadilla lasagne, pulled pork nacho bake, cherry and hazelnut meringue layer cake and for traditionalists there is the ultimate vegetarian lasagne made with four types of mushroom and five cheeses.

This creative cookbook is for anyone who wants to have fun with their cooking and shake up their dinner routine.

Book Details

INFORMATION

ISBN: 9781922616937

Publisher: Murdoch Books

Format: Hardback

Date Published: 16 April 2024

Country: Australia

Imprint: Murdoch Books

Audience: General / adult

DIMENSIONS

Width: 170.0mm

Height: 215.0mm

Weight: 556g

Pages: 144

About the Author

Sarah Wordie was born and brought up in rural Scotland, on a farm where she loved to bake for friends and family. At university, a disastrous incident in the run-up to a Christmas dinner led to the conception ofΒ Between the Sheets. This started her culinary adventure of layering, leading to her TV debut as a contestant on The Great Cookbook Challenge with Jamie Oliver where she made the final six. Sarah has juggled working as a junior doctor for the NHS in Edinburgh while writing her cookbook.

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