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Home Baked
More Than 150 Recipes for Sweet and Savory Goodies
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Check link for latest rating. ( 162 ratings, 13 reviews)
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Home Baked
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?
Home Baked is perfect for home bakers and food enthusiasts who appreciate seasonal, visually stunning cookbooks with clear instructions and inclusive recipes that cater for gluten-free needs.
Food stylist and cook Yvette van Boven has offered delicious seasonal recipes in Home Made, Home Made Summer and Home Made Winter that highlight the fresh produce available throughout the year. In her much-anticipated follow-up, Home Baked, she celebrates the art of baking.
Book Hero Magic formatted this description to make it easier to read. While it's new and
still learning, it may not be perfect - your
feedback is welcome!
Description
Food stylist and cook Yvette van Boven has offered delicious seasonal recipes in Home Made, Home Made Summer, and Home Made Winter that highlight the fresh produce available throughout the year. In her much-anticipated follow-up, Home Baked, she celebrates the art of baking.
Complete with her signature illustrations and scenic photographs of Ireland and Paris, Home Baked is a beautiful collection of van Boven's favourite baked goods—warm bread from the oven, sweet banana bread, a gooey cinnamon and caramel pull-apart loaf, rich chocolate cake, shortbread cookies, and more. Alongside these beautiful images of delicious treats, van Boven provides step-by-step instructions for how to make them in your own home. She leaves no one out, working with different types of flours (including gluten-free) so there is something for everyone to bake.
Her inviting voice, easy-to-follow recipes, and beautiful photographs make Home Baked a staple for every kitchen and lovely enough to show off in other rooms as well.
Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?
Praised for its combination of delicious recipes, charming watercolour illustrations, and gorgeous photography, this book has been hailed as an artful and approachable baking guide. Erin Gleeson, author of The Forest Feast, calls it her go-to baking book, highlighting its humour and clever styling tips.
Book Details
INFORMATION
ISBN: 9781617691676
Publisher: Stewart, Tabori & Chang Inc
Format: Hardback
Date Published: 13 October 2015
Country: United States
Imprint: Stewart, Tabori & Chang Inc
Contributors:
- By Oof Verschuren
Audience: General / adult
DIMENSIONS
Spine width: 38.0mm
Width: 262.0mm
Height: 217.0mm
Weight: 1940g
Pages: 384
About the Author
Yvette van Boven is the author of the critically acclaimed Home Made, Home Made Winter, and Home Made Summer. She is a freelance recipe writer and illustrator and is the host of Holland's popular cooking show Koken Met van Boven. She is also the culinary editor of Holland's largest women's weekly magazine and writes and illustrates a weekly column for Volkskrant magazine. Van Boven splits her time between Amsterdam and Paris.
Also by Yvette van Boven
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