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Nourishing Vegan Every Day

Simple, Plant-Based Recipes Filled with Color and Flavor
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Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
Nourishing Vegan Every Day by Amy Lanza offers a collection of vibrant and wholesome vegan recipes designed for everyday cooking. It focuses on plant-based ingredients to create nutritious meals that are both delicious and accessible. This cookbook aims to inspire readers to embrace a vegan lifestyle with creative dishes that satisfy and nourish.
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Format: Hardback
$5500
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

You might enjoy this book if you're interested in exploring fresh and wholesome vegan recipes that are perfect for everyday meals. It offers creative and satisfying dishes that appeal to both seasoned vegans and those new to plant-based cooking, making it an excellent choice for anyone looking to incorporate more nourishing meals into their diet.

Book Hero thinking about your next read

Nourishing Vegan Every Day

A collection of vibrant and delicious vegan recipes that strike the perfect balance between nourishing and practical for everyday eating.

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

The Everyday series is all about seeking balance, quality, and flavour in recipes perfect for any day of the week. In Nourishing Vegan Every Day, popular blogger, recipe developer, and Instagram influencer Amy Lanza provides fun and easy ways to incorporate plant-based eating into any meal.

Every chapter is filled with practical yet delightful recipes including breakfast, brunch, sides, snacks, sweets, and special occasions.

As a vegan blogger known for making show-stopping savoury and sweet dishes, Amy encourages readers to bring flavourful vegan cooking to the family table. This collection of recipes proves that plant-based eating can be accessible and full of variety. From falafel feasts and cheesy pesto tomato swirl buns to blueberry wagon wheels and no-yeast sticky pecan buns, they satisfy any craving.

The beautiful photos paired with each recipe provide a mouth-watering glimpse of just how delicious eating vegan can be.

Book Details

INFORMATION

ISBN: 9780760377581

Publisher: Quarto Publishing Group USA Inc

Format: Hardback

Date Published: 19 January 2023

Country: United States

Imprint: Fair Winds Press

Illustration: color photos

Audience: General / adult

DIMENSIONS

Width: 203.0mm

Height: 254.0mm

Weight: 880g

Pages: 192

About the Author

Amy Lanza is the plant-based recipe developer, food and content creator, food stylist, and photographer behind Nourishing Amy. She is passionate about food, health, and happiness and promotes a mindful balance in life; from kale salads to chocolate cake, there is room for it all. She focuses on vibrant, delicious, and easy vegan meals using seasonal and fresh ingredients for everyday healthy living. The word "nourish" embodies Amy's 360 holistic approach to well-being in which health is not only the foods on our plate, but how we think, how we eat, and how we feel - though good food is the best place to start. Amy's work has been featured on the front covers of Vegan Life and Plant Based magazines. She has also been included in many other vegan publications such as Thrive.

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