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The Encyclopedia of Seasoning

350 Marinades, Rubs, Glazes, Sauces, Bastes and Butters for Every Meal
By The Coastal Kitchen
Series: Encyclopedia Cookbooks
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Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
The Encyclopedia of Seasoning by The Coastal Kitchen is a comprehensive guide that explores the rich world of culinary spices and herbs. It provides an extensive overview of various seasonings with their unique flavour profiles and uses. This book also includes tips on how to blend and use these ingredients to elevate everyday dishes, making it a valuable resource for both amateur cooks and seasoned chefs.
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Format: Hardback
$7000
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

This book may appeal to you if you love experimenting with flavours and want to elevate your culinary creations. It offers a comprehensive guide to spices and seasonings from around the world, making it perfect for those seeking to enrich their cooking with new and exciting tastes. Whether you're a seasoned chef or just starting in the kitchen, this resource offers inspiration for adding depth and complexity to your dishes.

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The Encyclopedia of Seasoning

With 350 recipes for flavor-packed marinades, rubs, glazes, sauces, bastes, and butters, The Encyclopedia of Seasoning will transform any meal.

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

With 350 recipes for flavour-packed marinades, rubs, glazes, sauces, bastes, and butters, The Encyclopedia of Seasoning will transform any meal.

Craving something spicy or sweet? With 350 chili sauces, citrusy marinades, smoky rubs, and more, you can find something for every appetite. These versatile recipes are perfect for meats, vegetables, and seafood alike. Build your own signature seasonings or mix and match flavour profiles to create mouthwatering dishes.

Inside you’ll find:

  • 350 bold seasoning recipes to overhaul your cooking repertoire
  • Stunning photography to inspire your next meal
  • Tips for pairing flavour profiles and proteins

Use these recipes in the kitchen or at the grill to create your own bespoke dishes. From kebabs to smoked fish, roasted veggies, and glazed ribs, deliver maximum flavour with every meal with The Encyclopedia of Seasoning.

Series: Encyclopedia Cookbooks

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Book Details

INFORMATION

ISBN: 9781646433742

Publisher: HarperCollins Focus

Format: Hardback

Date Published: 22 June 2023

Country: United States

Imprint: Cider Mill Press Book Publishers LLC

Audience: General / adult

DIMENSIONS

Spine width: 50.0mm

Width: 212.0mm

Height: 258.0mm

Weight: 2021g

Pages: 576

Collections

Cook Books & Recipes Cooking & Food Non-Fiction Series: Encyclopedia Cookbooks The Coastal Kitchen

About the Author

The Coastal Kitchen believes that food is the easiest way to create the connection and meaning we all need in our lives. To help build this foundation, our editors work to bring the very best recipes, techniques, and ideas from the culinary world into your home, creating books that emphasize quality, accessibility, and simplicity, and make it a bit easier to infuse your life with balance, joy, and beauty.

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