Series: A Taste Of

A Taste of New York takes us on a culinary journey through New York's most exciting neighbourhoods. Away from the well-trodden tourist paths, authentic delis, trendy cafés, and hidden food havens await discovery. From Little Italy to Brooklyn, each chapter presents special places and their stories, reflecting the city's unique spirit. With exclusive recipes and fascinating background stories on the...

A Taste of Brittany invites you to experience this region at its most authentic: restaurants, bistros and creperies open their doors and share their best recipes as well as their very own insider tips. Brittany is wild and full of culinary passion where the salt of the Atlantic meets the warmth of Breton hospitality. From hand-rolled galettes and freshly caught...

From the dramatic cliffs of Positano to the lemon terraces of Amalfi, A Taste of the Amalfi Coast is an invitation to immerse yourself in the spirit of the South. Christine Countess von der Pahlen portrays authentic restaurants, vibrant markets, and the people who cook, savour, and live here with passion. Accompanied by the award-winning photography of Mayk Wendt, the...