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Sarah Raven's Garden Cookbook

Book Hero Magic crafted this summary to help describe this book. While it's new and still learning, it may not be perfect - your feedback is welcome! Summary
Sarah Raven's Garden Cookbook by Sarah Raven is a delightful guide that blends gardening and cooking. It offers a wealth of seasonal recipes inspired by fresh, homegrown ingredients. The book encourages cultivating your own produce and provides practical ideas and culinary inspiration throughout the year.
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Format: Hardback
$6499
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Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?

If you delight in fresh, seasonal cooking and enjoy using home-grown or local produce, this book offers a vibrant collection of recipes that bring the garden to your table. With its emphasis on seasonal ingredients, it's perfect for those who appreciate the connection between garden and kitchen, allowing you to explore creative possibilities with the fruits and vegetables you harvest.

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Sarah Raven's Garden Cookbook

More than 450 fruit and vegetable-centered recipes, from sweet and sour cabbage to orange cake, featuring warm, inviting full-color images, now in a gorgeous new package.

A beautifully repackaged edition of Sarah Raven's Garden Cookbook

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

A beautifully repackaged edition of Sarah Raven's Garden Cookbook – a modern classic celebrating fresh ideas, inspiration and deliciously simple recipes for eating seasonally.

Taking us through the year in six seasonal chunks of two months each, Sarah Raven highlights the best vegetables, fruit, and herbs grown in the UK. For each one, there are hosts of simple yet inspiring recipes - over 450 in all - ranging from Warm broad bean salad to Green mayonnaise; Spinach and Gruyère tart to Mint and pea tip risotto; Sweet potato gratin to Celeriac soufflé; and Basil ice cream to Damson and almond pudding.

Sarah Raven's Garden Cookbook offers a practical, colourful, and delicious repertoire of ideas that put vegetables, herbs, and fruit at the centre of every meal, all year round.

Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?

Sarah Raven's Garden Cookbook is praised for its friendly and practical recipes that are both inspiring and simple. The book is celebrated for placing fresh, seasonal produce at the forefront of cooking, with Sarah's enthusiasm and knowledge shining throughout. It is seen as a rich source of inspiration for both gardeners and cooks, combining gardening wisdom with a diverse array of seasonal recipes.

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Book Details

INFORMATION

ISBN: 9781526640130

Publisher: Bloomsbury Publishing PLC

Format: Hardback

Date Published: 31 August 2023

Country: United Kingdom

Imprint: Bloomsbury Publishing PLC

Contributors:

  • Photographs by Jonathan Buckley

Audience: General / adult

DIMENSIONS

Spine width: 34.0mm

Width: 198.0mm

Height: 250.0mm

Weight: 1670g

Pages: 464

About the Author

Since the publication of her first book The Cutting Garden Sarah has led the way over the last two and a half decades in introducing a new kind of productive gardening which fuses intense colour, elegance and do-ability, bridging all kinds of gardening from dark rich dahlia glories to subtler smoky modern colours of poppies, roses, sweet peas, and all kinds of vegetable deliciousness. She is a teacher, broadcaster, has a popular gardening podcast Grow, Cook, Eat, Arrange and runs a mail order plant nursery, (with 500,000 customers). She is also the author of many books on gardening and cooking. Her most recent are the bestselling A Year Full of Flowers and A Year Full of Veg.

sarahraven.com / @srkitchengarden

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