Core
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Core
Book Hero Magic created this recommendation. While it's new and still learning, it may not be perfect - your feedback is welcome! IS THIS YOUR NEXT READ?
An exclusive insight into the work and mind of the highly acclaimed chef Clare Smyth and her three-Michelin-starred restaurant, Core by Clare Smyth, in London's Notting Hill
An exclusive insight into the work and mind of the highly acclaimed chef Clare Smyth and her three-Michelin-starred restaurant, Core, in London's Notting Hill.
Clare Smyth's food is of superlative elegance and redefines modern British cuisine. Through Core's tasting menu, Smyth shares stories about ingenuity, nostalgia, humour, and craft, and showcases Britain's outstanding produce. In so doing, Smyth provides an exceptional fine-dining experience.
This much-anticipated debut book includes 60 key recipes served at Core as well as 70 recipes for basics including stocks, sauces, and breads. It tells the fascinating story of Smyth's journey and philosophy that led to her opening and running one of the finest restaurants in the UK.
Book Hero Magic summarised reviews for this book. While it's new and still learning, it may not be perfect - your feedback is welcome! HOW HAS THIS BEEN REVIEWED?
Core by Clare Smyth and Kieran Morris is praised for its exquisite beauty and ability to elegantly champion British produce. It redefines modern British cuisine with a superlative elegance that captures the philosophy of Smyth's Michelin-starred restaurant. The book is noted for its detailed storytelling and commitment to culinary perfection, making it both a showcase for informal luxury and a future touchstone for chefs.
Book Details
INFORMATION
ISBN: 9781838664060
Publisher: Phaidon Press Ltd
Format: Hardback
Date Published: 07 July 2022
Country: United Kingdom
Imprint: Phaidon Press Ltd
Contributors:
- Contributions by Gordon Ramsay
Audience: General / adult
DIMENSIONS
Spine width: 27.0mm
Width: 250.0mm
Height: 290.0mm
Weight: 1804g
Pages: 256
About the Author
Clare Smyth MBE grew up in Northern Ireland. She has trained in some of the most celebrated kitchens in the world, and she was Chef Patron at Restaurant Gordon Ramsay from 2012 to 2016. Smyth is the Chef Patron of Core by Clare Smyth which opened in 2017. In 2018 she was named the World's Best Female Chef by the World's 50 Best Restaurants.
Kieran Morris is a highly regarded feature writer who specialises in long-form features, profiles, interviews, and essays.More from Cooking & Food
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