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The Little Book of Ladurée: Patisserie

Brief Description
Make iconic Parisian delicacies with these 30 cherished recipes from the world-famous French pastry shop. The Little Book of Ladurée: Patisserie brings together Ladurée’s 30 most beloved recipes, written by the company’s head pastry chef, Julien Alvarez. From the famous macarons to the Saint-Honoré, to the... Read More
Format: Hardback
$4499
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The Little Book of Ladurée: Patisserie

"The little book of Laduére: Patisserie brings together Laduére's 30 most beloved recipes written by the company's head pastry chef, Julien Alvarez. From the famous macarons to the Saint-Honoér, to the chocolate eclairs and the delectable Mont Blanc, to the almond croissant or the French toast, you can enjoy these Parisian institution's iconic recipes made right at home."--

Book Hero Magic formatted this description to make it easier to read. While it's new and still learning, it may not be perfect - your feedback is welcome! Description

Make iconic Parisian delicacies with these 30 cherished recipes from the world-famous French pastry shop.

The Little Book of Ladurée: Patisserie brings together Ladurée’s 30 most beloved recipes, written by the company’s head pastry chef, Julien Alvarez.

From the famous macarons to the Saint-Honoré, to the chocolate éclairs and the delectable Mont Blanc, to the almond croissant or the French toast, you can enjoy these Parisian institution’s iconic recipes made right at home.

Book Details

INFORMATION

ISBN: 9781419782503

Publisher: Abrams

Format: Hardback

Date Published: 13 March 2025

Country: United States

Imprint: Abrams

Contributors:

  • Illustrated by Iris Hatzfeld

Audience: General / adult

DIMENSIONS

Spine width: 19.0mm

Width: 155.0mm

Height: 216.0mm

Weight: 192g

Pages: 96

About the Author

Julien Alvarez has been head pastry chef at Ladurée since 2021. A World Pastry Cup champion (2011) and Best Young Pastry Chef (2014), he is considered one of the most promising talents of his generation.

Iris Hatzfeld is a French artist and illustrator based in Paris. She has since developed her unique, soft, and vibrant illustration technique using colored inks and pencils, in a realistic yet spontaneous style. Her recent work focuses on portraits and fashion. She has worked for the press, editorial projects, and brands such as Hermès, Bulgari, and Chanel.

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